Recipe
Italian Sausage & Cannellini Bean Stew
Good quality Italian-style sausages are the key to success in this satisfying recipe, cooked in the
Recipe
Good quality Italian-style sausages are the key to success in this satisfying recipe, cooked in the
Recipe
Hearty and warming, this is such a great dish to serve a crowd. Virtually a meal in itself, it needs just a green vegetable to go with it. When cut,...
Recipe
Mussels, prawns, mackerel and squid – this fruits of the sea stew makes a hearty, cockle-warming sharing dish to serve. An easy to put together...
Oven-bake this amazing casserole in the pan of the Remoska® Tria Electric Cooker, using its glass lid – the orzo pasta is added towards the end of...
Serve up a slice of Remoska-baked scrumptiousness! Bursting with fresh, fruity and sweetly nutty flavours, this berrylicious bake is made in a tart...
Fancy something a little fishy on your dishy? These delicious cakes combine prawns and crabmeat for a deliciously different take on the fishcake, and...
You can cook a lot of things in a Remoska – even a whole (small) chicken! – and our recipe makes a roast bird that’s deliciously moist, bursting...