Recipes
Love Heart Cookies
Easy to make – and impossible to resist – these heart-shaped biscuits are a brilliant make for anyone just getting...
Recipes
Cherry Frangipane Tart
When you’re looking to serve a home-made slice of something wonderful – without having lots of baking skills or experience...
Recipes
Victoria Sandwich Cake
What could be more delicious than a slice of this favourite classic cake filled with raspberry jam and buttercream? Two...
Recipes
Strawberry Eton Mess Cake
Strawberries, cream, meringue… all go into this cakey take on a summery classic. Made with the Lakeland Brownie Traybake Tin.
Recipes
Lemon and Blueberry Drizzle Cake
Take one Lakeland 2lb Loaf Tin and work a little magic to create this lovely fruity variation on an all-time...
Recipes
Chocolate Orange Battenberg Cake
Chocolate and orange flavours taste terrific in this variation of a classic favourite. It’s made in the Tala Battenberg Tin,...
Recipes
Battenberg Cake
The splendid Tala Battenberg Tin cleverly helps you create one of our all-time favourite cakes, as its nifty dividers make...
Recipes
Pulled Pork and Asian Slaw
How much flavour can you pack into a bun? Stack up succulent pulled pork and juicy pineapple and serve with...
Recipes
Pulled Beef Tacos with Pickled Cabbage
The perfect combination of flavours, spiced-up, succulent slow-cooked beef meets the tang of pickled cabbage, the creaminess of feta cheese...
Recipes
Prue Leith’s Cheesy Garlic Dough Balls
Italian meals just aren’t the same without a serving of dough balls, and Prue’s come packed with mozzarella and served...
Recipes
Prue Leith’s Thai Prawn Cakes with Crunchy Rice Salad
This Thai-inspired combination of crunchy salad topped with fish cakes makes a wonderfully light, fresh and zingy main meal for...
Recipes
Prue Leith's Indian Chickpea Pancakes with Chicken Bites
Mango chutney, fiery fried chicken bites, fresh tomato salad, raita, rocket and a sprinkling of Bombay mix – there’s no...