Worried you won’t have time to do all the Christmas cooking and roasting on the big day itself? Parboil and...

October 13, 2020

This excellent home-made ‘proper’ gravy needs to be made in advance, then frozen in readiness for Christmas dinner. It takes...

October 13, 2020

These ultra-indulgent brownies are seriously gooey – and the salted caramel flavour notches up the yum factor! Baked in our...

October 13, 2020

An ideal accompaniment for the Lamb Burger.

September 27, 2020

There's nothing lovelier on a hot summer day than lighting the barbecue and getting together with family and friends for...

September 27, 2020

How do you make a gooey chocolate brownie even better? By topping it with lovely, lumpy, bumpy rocky road. What...

September 21, 2020

Added extras Sticky Toffee Apple Puddings Cook thinly sliced apples with a knob of butter until the slices soften and...

September 20, 2020

A tiny twist on a Black Forest gateau, these single-serve bakes have the same delicious mix of flavours – chocolate,...

September 11, 2020

Chopped candy canes, mint-flavoured chocolate and peppermint extract give this fun ice cream its festive flavour. Made using our 1.5...

September 11, 2020

Eat mince pies and brandy butter in a deliciously different way – in jolly nice spiced ice cream! Made using...

September 11, 2020

The spookiest time of the year calls for your most terrifying, spider-topped bakes – and chocolate, of course. Made in...

September 11, 2020

In this recipe, yummy double chocolate chip cookie dough is added to vanilla ice cream – and served with little...

September 11, 2020