Air Fryer Yorkshire Puddings

Name: Air Fryer Yorkshire Puddings
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 6
Ingredients: 1/2 cup, milk; 1/2 cup, flour; 2, eggs; A pinch, salt; 1 tbsp, vegetable oil

Preparation Time : 10 minutes
Cook Time : 12 minutes
Serves : 6
Makes : 6
Difficulty level : Easy
Type : Side Dish

Our simple air fryer Yorkshire puddings recipe is perfect for completing your roast dinner. With our handy guide, you can make a full Christmas dinner in an air fryer.

Ingredients

1/2 cup milk
1/2 cup flour
2 eggs
A pinch salt
1 tbsp vegetable oil

Method

To make an air fryer Yorkshire pudding combine the ingredients in a bowl & whisk until smooth consistency then leave to rest.
Grease the muffin liners or Lakeland pudding basin & add a little oil to the bottom, add to the air fryer to heat up the oil then open & pour in the batter.
Cook for 12 minutes (flipping after 10 minutes) at 200 °C. The result is golden, fluffy Yorkshire puddings that are sure to impress family.