Baking
Homemade Chocolate Making
Making your own chocolates isn’t as difficult as you might think, though it helps to have the right kit to...
Seasonal
The incredible popularity of the PopaBall Range!
We know so many of our customers who have embraced this exciting range of fun, bursting bubbles and swirling shimmer...
Seasonal
Let’s talk turkeys. Racing turkeys.
When all the family is gathered around the table at Christmas, it’s an absolute given that there will be Christmas...
Cooking
Flower Power
Make your fizz more fabulous with our Wild Hibiscus Flowers in Syrup It’s party time. Do you serve plain old...
Baking
How To Make Floral Icing Flowers
Floral decorations are an incredible way to finish off a simple cake, and whilst the results look so amazing you...
Cooking
How to preserve
HOW TO PRESERVE : Jams, jellies, marmalades and fruit curds From the traditional practices of old to delicious low-sugar jams,...
Baking
Anti-gravity cakes | Bake your imagination
BAKE YOUR IMAGINATION Nothing satisfies a sweet tooth like a home-baked slice of something nice but, even with loads of...
Baking
Make marble fondant with ease
Want the wow without the worry? It’s easy when you know how… ICING IMPACT Think it looks unachievable? One of...
Baking
Specialists in bakeware
SPECIALISTS IN BAKEWARE Whether you’re new to baking or have already mastered your sponges, meringues and macarons, we’ve got a...
Baking
Why buy a KitchenAid stand mixer?
Here at Lakeland we’re big believers in making sure that our customers buy the right product for them so, before...
Cooking
EdgeKeeper Knives
EDGEKEEPER KNIVES: THE KNIVES THAT SHARPEN THEMSELVES A knife that sharpens itself every time you use it? It’s a simple...
Cooking
Focus on fermenting
Fiery, colourful kimchi. Crunchy, tangy sauerkraut. Probiotic-rich kefir. Fermented food is the health trend that’s here to stay. If it’s...