Ingredients 1 tbsp olive oil 2 medium leeks, finely sliced 4 rosemary sprigs, leaves only, roughly chopped 6 thyme sprigs, roughly chopped 3 cloves garlic,...
An introduction Catherine Nunn - CEO - Lakeland We’re a nation of passionate – and increasingly eco-conscious – cooks, bakers...
A clever combination of sweetly creamy and nutty flavours creates these yummy festive treats.Made in our 12 Hole Loose-Based Mini...
What’s more Christmassy than a traditional Christmas cake? Absolutely nothing! And if you want bite-sized versions to serve up as...
Who can resist a little chocolate indulgence? No need – it’s Christmas! These little bund chocolate cakes turn out beautifully...
These marvellous mini morsels are possibly the cutest chocolatey treats you could bake.Made in the Glass Fibre Silicone 8-Cup Mini...
This fruit-packed bake includes a tipple of rum to plump up the raisins, making the scone-cake moist and moreish. Made...
The Betty Bossi Veggie Sheet Slicer creates wafer-thin sheets of courgette and aubergine to encase a delicious filling of ricotta,...
Use satsumas, tangerines or ‘easy peelers’ to create this gorgeous fruity treat.Made in the Glass Fibre Silicone Rectangular Pan
Perfect pastry and autumn’s harvest come together to create these beautiful bakes.Made in the Glass Fibre Silicone Tartlet Pan
These totally scrumptious burgers are plant-based, making them ideal for vegans and vegetarians – and a tasty choice for meat-free...
