Recipes
Slow-cooker Festive Mulled Wine
What a splendid idea! Mulled wine in your slow cooker makes a great welcome for anyone popping in for a...
Ingredients
- 2 x 750ml bottles red wine
- 100ml Cointreau or brandy
- 100g golden caster sugar
- zest of 1 orange
- zest of 1 lemon
- 2 cinnamon sticks
- 2 cloves
- 1 star anise
- orange slices, tar anise, cloves and cinnamon sticks, to serve
Method
- Check the instructions on your slow cooker, preheating it if necessary.
- Place all of the ingredients into the slow cooker, cover and cook on Low for 2-2½ hours.
- Turn the slow cooker setting to Auto, then as your guests arrive, ladle into heatproof glasses with a slice of orange and star anise, cloves and cinnamon stick, if using.