Lakeland 23cm Springform Cake Tin

Lakeland 23cm Springform Cake Tin

star star star star star_border ( 11 reviews )

Lakeland 23cm Springform Cake Tin

star star star star star_border ( 11 reviews )

£12.99

local_shipping Delivery

  • done Standard
    3 - 5 working days -  FREE
  • done Express
    1 - 2 days -  £6.95

storefront Click & collect

Why Buy Me?

  • Premium 23cm (9") springform tin
  • Made of durable carbon steel
  • For delicate cakes or desserts
  • Silicone clip for easy release
  • 2 layers of Quantum 2 non-stick
  • Lakeland 3 year guarantee included
View full product description

Lakeland 23cm Springform Cake Tin

Product number: 70196

You can serve up the most delicate cheesecakes or other crustless creations with confidence with this large Springform Cake Tin. Just undo the clip and lift the rim away without needing to tip, shake or shuffle your bake onto its plate.

Oven safe to 240°C.

23cm Dia. x 7.5cm H.

About our Springform Cake Tins

With size reminders stamped on the base and comfortable silicone-coated clips that make them easy to unclip, even when they’re hot and you’re wearing oven gloves. While our Springform Baking Tins may be the only tins in the range to have kept traditional rolled edges that help them stay strong when they’re clipped and unclipped, but they’re still ok to go in the dishwasher if you wish to make clean up simple.

Quality

Made from 1mm thick carbon steel, thicker than many you can buy, our exceptional quality baking tins are oven safe in heat up to 240°C.

Performance

Offering superb heat distribution for even bakes, the loose base on Lakeland Bakeware means your bake is always easy to release from the tin, plus each piece has two layers of Quantum 2 professional non-stick so not a crumb will be left behind. Interior and exterior coatings are free from PTFE and PFOA.

About the Lakeland Ovenware Range

Whatever you’re cooking or baking, you’ll find the right tin for the task in our Lakeland Ovenware range. Made from heavy-duty carbon steel with a Quantum 2 professional non-stick coating, they give a firm foundation to help your recipes turn out brilliantly. They’re dishwasher safe, durable and reliable, but it’s the extra little details we’ve added that sets them apart from the rest.

It’s practical improvements, like handy fill lines, making same-shaped pieces stack and adding pouring noses to our roasters, that makes our range outshine most others. We’ve also given our tins’ exteriors a lovely pearlescent finish so they look really special too. Because why shouldn’t your ovenware look as good as your roasts and bakes do?

Information

  • Oven safe
  • Freezer safe
  • Dishwasher safe

Product dimensions

23cm Dia. x 7.5cm H.

Standard
3 - 5 working days
Orders £30 and over - FREE
Order under £30 - FREE
Express
Next day if ordered before 7pm Monday to Saturday.
In 2 days if ordered outside these times and bank holidays*
Standard delivery cost + £6.95
Click & Collect FREE
myHermes Parcelshop £3.95
International Full details available here.
Returns FREE returns! More information available here

*Some delivery methods may not be available in your area, the delivery page will display available methods during checkout.

Customer rating: 4
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close clear refinements

"Looks good"

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I have recently moved & cannot find my trusty cake tin - ordered this one which arrived quickly. All looks great & am looking forward to using it when I make a Christmas cake in next couple of weeks

"Springform"

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I like the 'blue' range. Have only used this once so far. Would really like to see a tin that is not so deep.

"Sturdy and well made"

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A well-constructed tin with an efficient spring mechanism. Good height.

"Lovely"

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Very happy with this purchase. Very easy to use and a great price. Cakes come out beautifully

"love this range"

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I haven't used this tin yet as I ordered the wrong size by mistake. Decided to keep it though because it will certainly get used soon. I have several tins in this range and find they are consistently hard wearing and keep their non stick properties even after many uses. I must admit I still prefer to line them when baking anything particularly "sticky".

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