Recipe
Mini Carrot Sandwich Cakes
A dozen double-decker bakes, topped with a crop of (sugar) carrots and packed with good-for-you (honest) carrots and raisins. Just the thing for...
Recipe
A dozen double-decker bakes, topped with a crop of (sugar) carrots and packed with good-for-you (honest) carrots and raisins. Just the thing for...
Recipe
So cute – and so guest-impressing! – these no-bake cheesecakes stack up a multi-coloured Easter treat, and they’re so easy to adapt for other...
Recipe
Easter will be all the sweeter for these scrumptious little nests of chocolate heaven. Chocolate sponge, swirled with chocolate frosting and topped...
Recipe
Nielsen-Massey’s all-natural extracts are in a league of their own when it comes to depth and intensity of flavour, but it might surprise you that...
Recipe
For delicious Carrot & Coconut Cake then view our easy to follow recipe here at Lakeland. Each recipe includes photos & full instructions.
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Get ready to dust off your apron and start baking for King and country. Whether you’re hosting a regal themed gathering for your loved ones,...
Recipe
This air fryer sponge cake recipe puts a modern twist on a British classic. Light and fluffy with sweet jam and fresh strawberries, it’s a summer...
Recipe
Quick and easy to whip up, these chocolate egg brownies are deliciously rich and perfectly gooey. This Easter recipe idea is one of our go-to...
Recipe
Spoil someone important with these delicious cupcakes that are filled with juicy fresh strawberries and topped with a beautiful pink strawberry...
Recipe
Made by our head chef, Ben, using the
Recipe
Soft, chewy and loaded with chocolate chips and mini eggs, these fudgy blondies are the fairer cousin of the rich, dark brownie, and every bit as...
These luscious lemony muffins have a gorgeously gooey lemon curd centre and marshmallowy meringue on top, and as our recipe makes a delicious dozen...
Some like it hot. We like it extra hot! With its mouth-watering trio of meats and gooey, cheesy goodness, Ooni’s delicious Diablo is a must for fans...
Gooey Swiss cheese, meaty mushrooms, and the sweet stickiness of caramelised onion chutney make this flavour bomb of a toastie a must-eat when hunger...
What could be more delicious than a slice of this favourite classic cake? Two slices maybe?!