A baster is a useful tool for roast dinners and larger pieces of meat. It lets you collect cooking juices and return them to the food, helping everything stay moist and full of flavour.
This collection includes basters and flavour injectors for adding juices, marinades or flavour while food cooks. They are especially useful for poultry, joints of meat and festive meals.
If you enjoy a proper roast, a baster is well worth having in the kitchen drawer. It is simple to use and helps you make the most of what is already in the roasting tin.
