Ravioli Maker Stamp Press Set – 1 Square 1 Round
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Ravioli Maker Stamp Press Set – 1 Square 1 Round
Product number: 73383
Ravioli the easy way! Roll out your pasta, add the filling, then cover with another layer of pasta before cutting with these sturdy cast aluminium Ravioli Stamps.
Perfect for home-made ravioli
Ravioli is one of the simplest kinds of fresh pasta to make from scratch, and these ravioli maker stamps are the perfect tool to get you started. There’s one round and one square stamp in the set, so you can choose the shape of your little pasta parcels as well as the filling. Made from sturdy cast aluminium with a large, comfortable plastic handle for easy pressing, each stamp leaves an attractive crimped edge and is strongly built for years of parcelling pasta.
Stamp it out!
To make ravioli at home, first roll out a thin sheet of home-made pasta dough – a pasta machine is best for this, but you can do it by hand if you fancy a workout. Divide and shape your filling into balls and space them out evenly along the sheet, covering with another thin sheet of pasta when you’re done. Gently press the pasta around your fillings, then use either the round or square stamp to press out and seal your shapes, ready for cooking and devouring – delizioso!
Flavour-packed parcels
Once you’ve mastered the knack, you’ll soon be creating batch after batch of square or round pillows of pasta with authentic crimped edges, filled with whatever your heart – and stomach – desires. Spinach and ricotta; butternut squash and blue cheese; lobster and prawn; crab and lemon zest; spicy Italian sausage – the combinations are almost endless.
Cook’s tip: lightly flour the stamps before use to help prevent sticking.
Please note: not dishwasher safe.
Round approx. 5.5cm Dia. Square approx. 6cm Sq.
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Does the job well enough but please don’t make the mistake we did and put this in your dishwasher. I now know that it says this in the small print! Completely unusable after first wash. Shame because they do the job, just remember to hand wash!
Liked these and good to make different shapes
These cutters are brilliant, just what i needed to make professional looking ravioli. Easy to use, great end result and good value for money. Another great product from Lakeland.
Won't be using this again - the cutter on the stamp didn't cut the ravioli through properly - it didn't seem sharp enough so I will use a pastry cutter in future
We can advise that these traditional stamps aren't sharp, they need to be pressed down on a well floured surface, you'll need to twist slightly to release the dough, then lift.
Wonderful. Sturdy construction and just what I needed. Thank you.
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