"Optimal results, though at a price" star star star star star Looking for a machine to perfect our home made pizzas we were limited for choice for something we could use indoors that reached the required cooking temperatures. The pizzaiolo is very smart, and neat enough to sit on the counter top. Automatic and manual modes allow ease of use and full controllability. Our neapolitan pizzas now are at least as good as the best available from local pizzerias. Recommended even despite the price.
"Not just for pizza" star star star star star I had my doubts spending so much money on a oven just for pizza but after having it for about 4 months I have to say I’m delighted with the results. The various pizza settings have all worked perfectly, the only one I have not used is for frozen pizza. However the real surprise came when I started to play with the manual settings. Roast veg are fantastic cooked at 320C and if you like your steak rare on the inside but slightly caramelised on the outside then this oven is perfect but be warned there will be smoke so ventilation is required. Overall I’m happy I invested in the Sage Pizzaiolo.
"Amazing Simply Amazing" star star star star star Anyone that is saying that this machine leaves you with Soggy Pizza obviously does not know how to work this machine properly. I have made fresh doughs and been amazed with the results, better than restaurant quality.
"" star star star star star I have had this 7 months now and my Neapolitan pizzas are great, I get the leopard spotting, they are so soft and crunchy, so much better than takeaways. The oven fits a 12inch pizza and after about 20 minutes the oven is warmed up to max temperature and my pizzas cook in about 2 - 3 minutes. I did purchase a 12 inch wooden peel that fits the oven perfectly because the metal peel was too sticky when trying to launch pizza into the oven The metal peel is great for retrieving the cooked pizza.
"Cooks amazing gluten free pizza" star star star star star We are a family of six and we have four teenagers, inc coeliacs. It is difficult to buy good gluten free pizzas. Our teenagers love pizza nights and we have an Ooni Karu for outside cooking and perfected a great gluten free pizza dough. We have been debating purchasing the Sage Pizzaiolo for about a year and we are so glad we did as it is amazing!. Cooking only gluten free pizzas we were not expecting the pizza to come out exactly like one cooked in a wood oven, in less than 2 minutes and it doesn't need turning, dare I say it even better than one cooked in the Ooni.