Cottage Delight Lemon Curd with Gin

Traditionally made, this grown-up twist on a tea-time favourite, is a combination of Cottage Delight’s best-selling Lemon Curd recipe, pepped up with a subtle ‘slosh’ of gin. Perfect for gin lovers or anyone who loves a classic G&T with a slice, this is a gorgeous addition to hot toast, gives a lovely citrusy zing to pancakes and is delicious as a filling for cakes.

This super-sophisticated lemon spread can also be blended with frosting and used to decorate cupcakes and carrot cakes to create a refreshingly different topping that is sure to wow your friends and family. Created in small batches using free range eggs, the original recipe has been one of Cottage Delight’s award-winning triumphs – and we think you’ll love this version as much as we do.

About Cottage Delight

Renowned for their passion for quality and taste, Cottage Delight have been purveyors of speciality food since 1974, when Nigel Cope first developed a traditional recipe, all-butter tablet fudge in his family kitchen. After instant success at local farmers’ markets, he started off on his quest to create foods of the highest standards, searching for inspiration and quality ingredients from both the UK and further afield. Well-deserved recipients of 160 Great Taste awards, they continue to develop and innovate, introducing delicious new products every year while preserving that classic Cottage Delight home-made look and taste.