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Jam Making and Preserves Recipe Book

( 5 reviews )

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Jam Making and Preserves Recipe Book

Name: Jam Making and Preserves Recipe Book
SKU: 16573
Price: 1.49 GBP
Availability: Discontinued
Rating: 4.5 (5 reviews)

( 5 reviews )

£1.49

This product has been discontinued.

Why Buy Me?

Recipe book for jam making and preserving
With over 50 recipes, expert hints and tips
Illustrated with colour photography
Hardback, 128 pages

Lakeland 3 year guarantee included

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Jam Making and Preserves Recipe Book

Product number: 16573

With over 50, colourful and illustrated recipes, the wonderful Jam Making and Preserves Recipe Book is the perfect introduction into the world of making your own jams and preserves, perfect for going on your toast in the morning.

With everything from fruity jams, such as strawberry, orange, peach and berry, as well as a wide range of preserves, this book comes with a host of expert hints and tips to ensure your creations are a good as they can be.

Not just great on your morning slice of toast, homemade preserves and jams make the ideal gift for friends and family, with more personality than store-bought equivalents. And, with, the recipes included in this book, making them has never been easier.

Hardback, 128 pages.

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Customer rating: 4.5

(5)

"Good recipe ideas and great tips"

This review is for an older version of this product

This is a great little book. A lot of others out there on preserving so I guess nothing new but I found it gave helpful tips, and the recipe ideas are good. Says to use granulated sugar not preserving sugar, wasn't sure but it worked fine. Made mixed berry jam, it's great! Looking at one for peach, raspberry and champagne, yum, also spiced plum and port. Good section on chutneys and relishes, looking at giving mango chutney a go. I do have a life but this preserving bug has bitten I think! Give it a go!

"Good book"

What a great book. Would make ideal present.

"Great for a Beginner Like Me"

I'm a total beginner in making jam so this is ideal for me, it explains every detail which I need at the moment. If you're a regular jam maker this might be a bit too basic.

"Preserving"

Some lovely recipes with easy to follow instructions for making homemade jams.

"Recommended"

This is a great book some lovely new recipes not found in other books. Introductory pages are very helpful. The only negative is that there is no guidance on shelf life or refrigerator life once opened of most of the preserve recipes. Otherwise a great buy!

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