Funfetti Sprinkle Pancakes

  • Serves : 4
  • Type : Breakfast

Bring pancake day to life and let the kids go wild with these vibrant multi-coloured sugar strands sprinkle that will be sure to add a touch of colour and fun to any beige pancakes! Made using the Get Baked Rainbow Sprinkles and our Lakeland Forged Aluminium 25cm Crêpe Pan.


  • 200g self-raising flour 
  • 25g sugar 
  • 2tsp golden syrup 
  • egg 
  • 250ml milk 
  • 100g sprinkles 


  1. Measure the flour, sugar and golden syrup into the batter dispenser or a lidded jar then add the egg and milk. Shake vigorously for a few minutes until you have a smooth batter. Alternatively, place the flour, sugar and syrup in a large jug, add the egg and then gradually add the milk, whisking constantly to create a smooth batter.
  2. Mix in your sprinkles of choice, we used the Get Baked Rainbow Sprinkles
  3. Place your Lakeland Forged Aluminium 25cm Crêpe Pan with a little oil or butter in on the hob on a high heat
  4. Ladel small amounts of batter mix onto the griddle in 4cm circles, leaving a 1cm gap between each. Turn the pancakes over when the surface is completely covered with bubbles and cook the other side for about a minute.
  5. Serve with whipped cream and even more sprinkles