Recipe
Spiced Salmon & Spring Onion Fried Rice
This easy meal makes the most of an excess of smoked salmon or cooked salmon fillet – in such a delicious way!
Recipe
This easy meal makes the most of an excess of smoked salmon or cooked salmon fillet – in such a delicious way!
Recipe
A joy to eat and a doddle to make, these little dumplings are shaped into perfect half-moon parcels with Prue’s Dumpling Press, and are ready to be...
Recipe
There’s something really satisfying about biting into these steamed dumplings to discover the nugget of flavour inside. Paired with a spicy chutney,...
Recipe
Made in Prue’s Cast Iron Dumpling Pan, these snackable savoury bites are all the better for a double helping of cheese and a dunk in the sour cream...
Recipe
One potato, two potato, herbs and cheese and more… alternating layers of ‘normal’ and sweet potatoes with a sprinkling of spring onions, fresh...
This twist on the classic roast chicken is sure to be a winning recipe in your household. The best part? It can all be made in the Lakeland 2 in 1...
Named after the dish it’s cooked in, Prue’s Chicken Karahi is everything you could wish for in a curry – spicy, fragrant, delicious… and...
Made using the Perfobake Pie Tin