Recipe
Victoria Sandwich Cake
What could be more delicious than a slice of this favourite classic cake? Two slices maybe?!
Sponge Cake
Recipe
Blueberry & Lemon Curd Mini Sponges
These yummy little cakes are the perfect tea-time treat, and the sponges are so easy to make in our 12-Hole Loose-Based Mini Sandwich Tin.
Recipe
How to make the perfect Sticky Toffee Puddings
A guaranteed crowd-pleaser at any dinner table, you just can’t beat a sticky toffee pud, and Sue’s step-by-step recipe makes 8 portions of...
Recipe
Victoria Sandwich with Raspberry Jam
Nothing beats a slice of this delicious, traditional cake, filled with raspberry jam and buttercream, and Sue’s step-by-step guide will help you...
Recipe
Mary Berry’s Orange Drizzle Cake
A simple, but perfect treat for everyday, this is a cross between a drizzle cake and a Victoria sandwich – a winning combination! The crunchy...
Recipe
Mary Berry’s Carrot Cake
Mary's very kindly adapted her famous Carrot Cake recipe to be made in her new 23cm square tin. An afternoon tea classic, it's absolutely delicious,...
Recipe
Slow-cooked Chocolate Orange Sponge Pudding
Christmas without a chocolate orange? Impossible! Though this time enjoy the flavours in this indulgent pudding – perfect for a festive treat (or...
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