Recipe
Prue Leith’s Classic Paella with Seafood
This classic paella never fails to impress, yet it’s terrifically simple to cook. Serve it the authentic way, straight from Prue’s Paella Pan,...
Recipe
This classic paella never fails to impress, yet it’s terrifically simple to cook. Serve it the authentic way, straight from Prue’s Paella Pan,...
Recipe
With so much flavour packed into this nourishing one-dish meal, Prue’s authentic South-East Asian soup will fill you up, make you feel good and have...
Recipe
Mussels, prawns, mackerel and squid – this fruits of the sea stew makes a hearty, cockle-warming sharing dish to serve. An easy to put together...
Fancy something a little fishy on your dishy? These delicious cakes combine prawns and crabmeat for a deliciously different take on the fishcake, and...
This delicious Italian-style bread really doesn’t take long to make – just five minutes to gather your ingredients together, ten minutes kneading,...
Who would have thought that you could bake bread in the Remoska® Tria Electric Cooker? This loaf tastes amazing, a has just one rise to cut down on...
Made in a Remoska