Recipe
Italian Sausage & Cannellini Bean Stew
Good quality Italian-style sausages are the key to success in this satisfying recipe, cooked in the
Recipe
Good quality Italian-style sausages are the key to success in this satisfying recipe, cooked in the
Recipe
A great way to get ahead on the Christmas dinner, you can bake this stuffing ahead of time, wrapped and roasted in an overlapping lattice of...
Recipe
These tasty sausage meat, mushroom and herb stuffing balls are rolled in finely chopped almonds and mixed seeds, then frozen so that they’re...
Recipe
Mmm, Yorkshire pud. And sausages. It’s a taste bud-pleasing, stomach-filling, heart-warming match made in heaven (or Yorkshire). Flavour this...
Recipe
Enjoy a new twist on traditional toad-in-the-hole by using Cumberland sausage, served with an easy-to-make gravy. Just the ticket for a tasty family...
British lamb is famed for its flavour, so finding a concentrated lamb stock base that’s as good as Essential Cuisine’s was a real win for us....
Made using the Lakeland 6L Slow Cookernutritional count per serving 10.6g total fat (3.8g saturated fat); 1860kJ (445 cal); 38.2g carbohydrate;...
Mmm, Yorkshire pud. And sausages. It’s a taste bud-pleasing, stomach-filling, heart-warming match made in heaven (or Yorkshire). Flavour this...
Made in a Remoska