Recipe
Easter Bunny’s Favourite Carrot Cakes
Finished with a crop of the finest (sugar piping) carrots, these cute little bakes are sure to go down a treat at any Easter table. As long as the...
Recipe
Finished with a crop of the finest (sugar piping) carrots, these cute little bakes are sure to go down a treat at any Easter table. As long as the...
Recipe
What’s more Christmassy than a traditional Christmas cake? Absolutely nothing! And if you want bite-sized versions to serve up as part of a festive...
Recipe
Every picnic can use a few bready bits and these savoury little rolls certainly fit the bill.Beautifully baked in our Reinforced Silicone 12 Rectangle...
Recipe
Packed full of nutty, zesty and spicily aromatic flavours, these fragrant little loaves are a treat to eat – and they turn out beautifully from our...
Recipe
It might seem a bit of a sneaky way to your five-a-day, but we don’t see why fruit and veg in cake shouldn’t count. Carrots, courgettes, orange...
Recipe
These fantastic mini loaves smell heavenly as they bake – and they look and taste wonderful too! Perfect for packing into your picnic basket for...
"So chocolatey and delicious. Using a mix of dates, banana, peanut butter and coconut oil makes the sponge really gooey and fudgy, which is amazing…...
Rich and creamy with a fresh citrus tang, this delicious cheesecake makes for a luxuriously indulgent treat.Made in the 20cm Aluminium PushPan®.
Dark, moist and moreish, this gingery bonfire parkin is the stuff of childhood memories. Nobody should watch fireworks bursting in the sky without...
This fruit-packed bake includes a tipple of rum to plump up the raisins, making the scone-cake moist and moreish.