Recipe
Hot Cross Bun Loaf
Hot cross bun loaf, hot cross bun loaf… it might cost you a little more than one or two pennies, but our fruit-packed, lightly spiced, cross-topped...
Recipe
Hot cross bun loaf, hot cross bun loaf… it might cost you a little more than one or two pennies, but our fruit-packed, lightly spiced, cross-topped...
Recipe
Finished with a crop of the finest (sugar piping) carrots, these cute little bakes are sure to go down a treat at any Easter table. As long as the...
Recipe
Traditionally served with cheese, these rich, fruit-packed, spicy buns make a tasty teatime treat or supper snack.Made in our 12 Hole Loose-Based Mini...
Recipe
Take one Lakeland 2lb Loaf Tin and work a little magic to create this lovely fruity variation on an all-time favourite.
Recipe
What’s more Christmassy than a traditional Christmas cake? Absolutely nothing! And if you want bite-sized versions to serve up as part of a festive...
Recipe
It might seem a bit of a sneaky way to your five-a-day, but we don’t see why fruit and veg in cake shouldn’t count. Carrots, courgettes, orange...
Recipe
Made using our Lakeland 2lb Loaf Tin this classic rich fruit loaf pairs perfectly with a cup of tea.
Is it a crumble? Is it a fruit cake? Or a fruity flapjack? Put the best ingredients from all these recipes together, add a little marzipan and...
Made using our Anti-Gravity Pouring Cake Kit
Made in the Lakeland 12 Hole Loose-Based Mini Sandwich Tin
Made using our Anti-Gravity Pouring Cake Kit