Recipe
Panettone Christmas Bread and Butter Pudding
If for any reason you haven’t quite finished off the panettone or devoured all the Christmas cake – it happens – transform them into this...
Homemade Bread
Recipe
Malted Mixed Grain Loaf for Remoska Tria
Who would have thought that you could bake bread in the Remoska® Tria Electric Cooker? This loaf tastes amazing, a has just one rise to cut down on...
Recipe
Rosemary, Red Onion & Parmesan Focaccia for Remoska Tria
This delicious Italian-style bread really doesn’t take long to make – just five minutes to gather your ingredients together, ten minutes kneading,...
Recipe
Tomato & Poppy Seed Mini Loaves
Every picnic can use a few bready bits and these savoury little rolls certainly fit the bill.Beautifully baked in our Reinforced Silicone 12 Rectangle...
Recipe
Classic Pizza Dough
Perfect pizza doesn’t arrive on the back of a scooter. To make pizza that’s good enough to impress an Italian (it’s their invention, after all),...
Recipe
Remoska Sticky Lemon & Pistachio Whirlybuns
Raisin-studded Chelsea buns or cinnamon rolls… there are so many great-tasting takes on the humble sticky bun, and this Remoska-proved-and-baked...
Recipe
Panettone
With glorious aromas of vanilla and rum-soaked fruit, it's a Christmas taste of la dolce vita
Recipe
Rich Fruit Loaf
Made using our Lakeland 2lb Loaf Tin this classic rich fruit loaf pairs perfectly with a cup of tea.
Recipe
Oven-baked Banana Bread
A teatime treat or snack to keep you going till your next ‘proper’ meal, this tasty take on fruit bread is low in fat, so you don’t need to...
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Finished with a crop of the finest (sugar piping) carrots, these cute little bakes are sure to go down a treat at any Easter table. As long as the...
Football Hemisphere Cake
Made in our Medium Hemisphere Cake...
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"These have a wonderful crunchy lemon topping. It is important to spoon the icing onto the warm cake so the lemon juice soaks into the cake. If using...
Coffee & Walnut Mini Loaves
Made in our 12 Hole Mini Loaf Tin
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