Recipe
Bonfire Parkin
Dark, moist and moreish, this gingery bonfire parkin is the stuff of childhood memories. Nobody should watch fireworks bursting in the sky without...
Ginger Recipes
Recipe
Semi-freddo Raspberry, Lemon & Ginger Nut Cheesecake Bars
Make these fruity cheesecake bars in the Lakeland Traybake Tin and serve them semi-frozen for a refreshing summer dessert.
Recipe
Gingerbread Man Brownies
Run, run, as fast as you can, enjoy a brownie topped with a gingerbread man! Seasonally spiced and oh-so-nice, this gooey traybake is what winter...
Recipe
Sticky Stem Ginger Cakes
Rich, sticky and spicy, these delicious ginger cakes are sure to treat anyone who likes a little heat with their sweet.
Recipe
Prue Leith’s Pork, Ginger and Spring Onion Dumplings
A joy to eat and a doddle to make, these little dumplings are shaped into perfect half-moon parcels with Prue’s Dumpling Press, and are ready to be...
Recipe
Prue Leith’s Tempura Broccoli with Soy and Ginger Dipping Sauce
With a light, crisp batter, this Japanese-style recipe is perfect as a starter or side dish, and the dipping sauce hits all of the right sweet, salty,...
Related articles
Hot Choc Swiss Roll
Roll up, roll up, roll up! This delicious cake version of hot chocolate with marshmallows and whipped cream is hard to beat when you’re after a...
Mini Ginger Cakes
Made in 2 x the Lakeland 12 Hole Loose-Based Mini Sandwich Tin
Cox’s Toffee Apple Crumble Cakes
This is a delicious dual-use recipe – perfect for serving hot as puddings or cold as cakes. Either way, they’re scrumptious!
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