Recipe
Beetroot, Walnut & Goat’s Cheese Bites
Roll up, roll up, roll up… a double dozen of tasty savoury pastry parcels. Perfect for picnics and summery dinners on the patio, their rich, earthy...
Recipe
Roll up, roll up, roll up… a double dozen of tasty savoury pastry parcels. Perfect for picnics and summery dinners on the patio, their rich, earthy...
Recipe
There’s a happy marriage of two fantastic flavours – earthy beetroot and tangy goat’s cheese – in these yummy tartlets, which can be enjoyed...
Recipe
When your cheese sandwich just needs a little something extra, a spoonful of this ruby-hued relish is sure to hit the spot – and it’s a great...
Recipe
Bottled in our Airtight Swing Top Glass Gifting Bottle & Ceramic Cap
When your cheese sandwich just needs a little something extra, a spoonful of this ruby-hued relish is sure to hit the spot – and it’s a great...
Pauline Dale is a Lakeland customer from Manchester, and has shared her Homemade Chilli, Tomato, and Fig Chutney recipe with us! Delicious served with...
Kimchi – a pungent cabbage pickle from Korea that has a real kick and is very addictive!
You will need a jar to store the sauce.