Recipe
Hot Cross Bread & Butter Pudding for Remoska
Give this wonderful pudding a zesty, spicy Easter twist by using hot cross buns instead of ‘normal’ bread.
Remoska Recipes
Recipe
Easter Brunch Shakshuka for Remoska Tria
Perfect for a relaxed Easter weekend brunch, this spicy tomato, pepper and baked egg dish tastes fantastic with crusty bread to mop up all the...
Recipe
Orange, Thyme & Pine Nut Roasted Chicken for the Remoska
You can cook a lot of things in a Remoska – even a whole (small) chicken! – and our recipe makes a roast bird that’s deliciously moist, bursting...
Recipe
Chilli Con Carne for the Remoska
The Remoska® Electric Cooker is such a versatile piece of kitchen kit, cooking everything from roasts to cakes, and this chilli con carne is a dinner...
Recipe
Bakewell Peaches with Blueberries for Remoska Tria
This delightfully fruity dessert takes just a few minutes to prepare, then it gently bakes in the oven in the Remoska® Tria’s pan with its glass...
Recipe
Remoska Family Fish Pie
The Remoska® Tria Electric Cooker is such a versatile piece of kitchen kit! To make this scrummy fish pie, its pan is first used the on the hob with...
Recipe
Remoska Easter Egg Chocolate Puddings
Fancy rustling up a speedy pudding? Then try this super-quick recipe, where an all-in-one sponge mixture is topped with chocolate hazelnut spread and...
Recipe
Lamb, Aubergine & Orzo Casserole for Remoska Tria
Oven-bake this amazing casserole in the pan of the Remoska® Tria Electric Cooker, using its glass lid – the orzo pasta is added towards the end of...
Recipe
Lemony Chicken Soup with Leeks and Barley for Remoska Tria
Cooked in the pan of the Remoska® Tria Electric Cooker with the SoftPressure lid, this super-quick healthy soup is made with chunks of chicken,...
Recipe
Malted Mixed Grain Loaf for Remoska Tria
Who would have thought that you could bake bread in the Remoska® Tria Electric Cooker? This loaf tastes amazing, a has just one rise to cut down on...
Recipe
Classic Goulash for Remoska Tria
Paying tribute to Remoska’s Czech heritage, this is a fantastic spicy beef casserole, made in the Remoska® Tria Electric Cooker using its clever...
Recipe
Rosemary, Red Onion & Parmesan Focaccia for Remoska Tria
This delicious Italian-style bread really doesn’t take long to make – just five minutes to gather your ingredients together, ten minutes kneading,...
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Rosemary Focaccia for the Remoska®
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Chilli Con Carne for the Remoska
The Remoska® Electric Cooker is such a versatile piece of kitchen kit, cooking everything from roasts to cakes, and this chilli con carne is a dinner...
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