Recipe
How to make pie pastry
Crafting the perfect shortcrust pastry will make all your future pie making a breeze. This pastry is suitable for sweet and sturdy mince pies, or...
Desserts
Recipe
Hot Choc Swiss Roll
Roll up, roll up, roll up! This delicious cake version of hot chocolate with marshmallows and whipped cream is hard to beat when you’re after a...
Recipe
Coronation Strawberry Shortbread Towers
If you think your guests will want something a little different, here’s a recipe for strawberry shortbread towers. This combines the King’s...
Recipe
Whisky Figgy Puddings
Wrapped in muslin and tied with string, these beautifully boozy mini puds are great for gifting to anyone who likes a figgy pudding. Bring them in...
Recipe
Panettone Christmas Bread and Butter Pudding
If for any reason you haven’t quite finished off the panettone or devoured all the Christmas cake – it happens – transform them into this...
Recipe
Mini Mince Pies
Topped with Christmassy stars, holly leaves and a dusting of icing sugar, our mincemeat-filled mini masterpieces make fabulously festive nibbly bits...
Recipe
Apple and Sultana Samosas with Stem Ginger & Cinnamon Ice Cream
These delectable filo pastry triangles, filled with spiced apples and sultanas, make for a deliciously unique dessert that’s sure to impress...
Recipe
Buttermilk Waffles with Vanilla Custard, Macerated Strawberries, Shortbread and Chervil Syrup
Fancy irresistible, mouth-watering buttermilk waffles with plenty of scrumptious toppings? They are a firm favourite at our Windermere store Cafe,...
Recipe
Cherry Frangipane Tart
When you’re looking to serve a home-made slice of something wonderful – without having lots of baking skills or experience to call upon –...
Recipe
Strawberry Eton Mess Cake
Strawberries, cream, meringue… all go into this cakey take on a summery classic.
Recipe
Semi-freddo Raspberry, Lemon & Ginger Nut Cheesecake Bars
Make these fruity cheesecake bars in the Lakeland Traybake Tin and serve them semi-frozen for a refreshing summer dessert.
Recipe
Marmalade & Almond Tart
Marmalade doesn’t just belong on toast (though we can’t think of anything we’d rather spread on our slices). This marmalade-topped tart is a...
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Apple Sponge Tart
Made using the Lakeland Perfobake 20cm (8″) Loose-Based Quiche Tin
Carrot, Courgette & Feta Savoury Flapjack
Everyone loves flapjack, but we gave these ones a savoury, Mediterranean twist and added extra crunch by mixing in some protein-packed nuts and seeds...
Chocolate Traybake Recipe
Who doesn’t love a chocolate cake? And with cocoa powder, dark chocolate chips and a chocolate ganache topping, everyone’ll be going back for...
Focaccia with Black Olives
Why not give our fabulous focaccia recipe a go, a versatile bread which tastes and looks great with almost any dish from around the world.
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