Recipe
Malted Mixed Grain Loaf for Remoska Tria
Who would have thought that you could bake bread in the Remoska® Tria Electric Cooker? This loaf tastes amazing, a has just one rise to cut down on...
Remoska Bread Recipes
Recipe
Rosemary, Red Onion & Parmesan Focaccia for Remoska Tria
This delicious Italian-style bread really doesn’t take long to make – just five minutes to gather your ingredients together, ten minutes kneading,...
Recipe
Remoska Sticky Lemon & Pistachio Whirlybuns
Raisin-studded Chelsea buns or cinnamon rolls… there are so many great-tasting takes on the humble sticky bun, and this Remoska-proved-and-baked...
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New Potato, Courgette & Pea Frittata for the Remoska
Quick, easy to make and rich in protein, veg-packed frittatas are a delicious way to reach your five-a-day. Our cooked-in-a-Remoska version uses...
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