Chocolate Moulds Become a master chocolatier in your own kitchen with our range of polycarbonate and silicone chocolate moulds – it's easier than you might think, and a selection of handmade chocolates makes a much more thoughtful gift than any box you can buy. At Easter, why not make your own Easter egg and mini chocolate eggs. Our super flexible silicone chocolate moulds are ideal for chocolate making as they are non-stick so even the most delicate and complicated shapes drop out with ease keeping their definition, and being flexible it has never been easier to pop out your creations. Solid polycarbonate chocolate moulds are designed to last many chocolate making days to come and give precise details to help you get that professional-looking artisan finish. Easy to use, once you've filled your mould with tempered chocolate, let them set, simply turn the mould upside down, give it a gentle tap and your chocolates will fall straight out. The moulds come in a range of fun shapes (including alphabet letters and even a spoon mould) and sizes in addition to more traditional chocolate shapes. Not just for chocolate you can use these moulds to make fun ice cubes or shapes to add to cupcakes or cakes.