{"title":"Fermentation Kits \u0026 Accessories","description":"","products":[{"product_id":"kilner-sourdough-starter-set","title":"Kilner Sourdough Starter Set","description":"\u003cp\u003eWith its crisp, crunchy crust and chewy crumb, it’s hard to beat the taste of a slice from a freshly baked sourdough loaf slathered in butter. And if you’ve always wanted to have a go at making your own, but don’t know where to start, Kilner have made it easy for you with their Sourdough Starter Set.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat’s included\u003c\/strong\u003e\u003c\/p\u003e\u003cli\u003e2 x 350ml Kilner® wide mouth jars\u003c\/li\u003e\u003cli\u003e1 x stainless steel measuring lid\u003c\/li\u003e\u003cli\u003e1 x silicone spatula\u003c\/li\u003e\u003cli\u003e1 x stainless steel lid\u003c\/li\u003e\u003cli\u003e2 x rubber bands\u003c\/li\u003e\u003cli\u003e6 x labels\u003c\/li\u003e\u003cli\u003e1 x recipe booklet\u003c\/li\u003e\u003cp\u003eKilner’s set contains everything you need (apart from flour and water) to make a successful sourdough starter, ready to transform into your first sourdough loaf. You can also use the starter to make pizza bases, naan breads, pancakes and more. And because you get two jars, you can make a second batch of starter while the first one is in use.\u003c\/p\u003e\u003cp\u003eThe specially designed measuring lid means it’s easy to precisely measure the right amounts of flour and water, and step-by step instructions are included to help you along to sourdough success.\u003c\/p\u003e\u003cp\u003eSourdough bread is brilliant for bruschetta, dipping in oil, or just eating simply with butter (toasted sourdough is out of this world), and if by any chance you don’t eat your whole loaf at its best – don’t throw it away, as it will make fantastic breadcrumbs or croutons.\u003c\/p\u003e\u003cp\u003eJars are dishwasher safe.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout Kilner Jars\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFirst established in England in the 1840s, Kilner is an iconic brand renowned for the high-quality glassware that is always embossed with their unmistakable logo. No matter what you need to store, Kilner jaJars 350ml.\r\nrs are tried, trusted and made to last.\u003c\/p\u003e\r\n\u003cp\u003eJars 350ml.\u003c\/p\u003e","brand":"Kilner","offers":[{"title":"Default Title","offer_id":61471620170058,"sku":"32823","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/32823_1.jpg?v=1774887572"},{"product_id":"4-masontops-wide-mouthed-pickle-pebble-fermentation-weights","title":"4 Masontops Wide-Mouthed Pickle Pebble Fermentation Weights","description":"\u003cp\u003eWhen fermenting vegetables in Mason jars, it’s really important to keep them completely submerged below the brine in order to prevent mould from forming. Using these Pickle Pebble Fermentation Weights is an easy, yet effective, way of submerging veg. Simply sit one in the top of your Mason jar to weigh down your veg and keep it below the surface, ready to start fermenting.\u003c\/p\u003e\r\n\u003cp\u003eIndividually moulded from soda glass and inspected by hand to ensure they meet the highest quality standards, they’re heavier than many other glass or ceramic fermentation weights on the market, meaning one pickle pebble per jar is always enough, so you can have four jars on the go at once. The built-in ‘handle’ makes them easy to, well, handle. And being transparent, once inside the jar, they can hardly be seen.][Pack of 4 in a storage box.\u003c\/p\u003e","brand":"Mason Tops","offers":[{"title":"Default Title","offer_id":61471779029322,"sku":"26813","price":17.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/26813_1.jpg?v=1774889661"},{"product_id":"pk2-lakeland-1-4-litre-fermentation-jar","title":"pk2 Lakeland 1.4 litre Fermentation Jar","description":"","brand":"Lakeland","offers":[{"title":"Default Title","offer_id":61471817072970,"sku":"27073","price":23.98,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/27073_1.jpg?v=1774890085"},{"product_id":"pk2-lakeland-1-litre-fermentation-jar","title":"pk2 Lakeland 1 litre Fermentation Jar","description":"","brand":"Lakeland","offers":[{"title":"Default Title","offer_id":61471833030986,"sku":"27074","price":19.98,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/27074_1.jpg?v=1774890269"},{"product_id":"kilner-kombucha-tea-brewing-kit","title":"Kilner Kombucha Tea Brewing Kit","description":"\u003cp\u003eKombucha tea has become increasingly popular over the past few years, which isn’t surprising considering the myriad of health benefits attributed to this delightfully tangy and fizzy drink. You can make this culture-rich drink yourself at home with Kilner’s Kombucha Kit, which includes an attractive 3 litre drinks dispenser jar that will take you from the brewing process right through to serving up your daily fix of Kombucha.\u003c\/p\u003e\r\n\u003cp\u003eA much cheaper alternative to buying expensive pre-prepared bottles from the supermarket, once you’re set up, it couldn’t be easier to keep yourself stocked up with fermented Kombucha tea, especially with the easy-to-follow instructions provided, which include a delicious recipe to make Orange \u0026amp; Ginger flavoured Kombucha drink.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat is Kombucha tea?\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eA fair question to ask. Kombucha is a fermented sweetened tea made with a live culture called a SCOBY (symbiotic colony of ‘good’ bacteria and yeast). \u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat’s in the box?\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eKilner’s Kombucha Kit includes all of the equipment you need to get you on your way to producing your very own delicious Kombucha drink:\u003c\/p\u003e\r\n\u003cul\u003e\n\u003cli\u003eKilner 3 litre drinks dispenser jar with tap – brew and store your Kombucha, ready to pour when you fancy a glass of the fizzy wonder beverage\u003c\/li\u003e\r\n\u003cli\u003eBeechwood lid for dispenser jar – will keep your Kombucha fresh in the fridge (only put the lid on when the SCOBY is removed)\u003c\/li\u003e\r\n\u003cli\u003e2 x Kilner glass jars with handles – perfect for serving a cool glass of culture-rich Kombucha \u003c\/li\u003e\r\n\u003cli\u003e3 x 21cm square muslin sheets – essential to cover the jar during the fermentation process \u003c\/li\u003e\r\n\u003cli\u003e2m twine – for securing your muslin squares to the 3 litre Kilner dispenser\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003ePlease note – SCOBY not included. You will need to make your own mother SCOBY, or purchase one that’s ready to use (they are readily available from many online outlets).\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat is a SCOBY and how do you make one?\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eA SCOBY may not be very pretty to look at, but it’s the beauty within that counts, and it has that in abundance: a SCOBY is the key ingredient in Kombucha that really makes the magic happen, providing all of the goodness and gut-friendly flora.\u003c\/p\u003e\r\n\u003cp\u003eIt’s surprisingly simple to grow your very own ‘mother’ SCOBY! You will need to buy a bottle of pre-made, raw Kombucha from a supermarket – make sure it’s not flavoured – pour into a glass jar, pop a muslin cloth over the top and fasten with twine (jar, cloth and twine all included in this set). Leave it at room temperature for 2-3 weeks and you’ll have your very own mini SCOBY, ready to make Kombucha tea. The best part is that, with care, a SCOBY can be used time and time again and, over time, it will also grow new, fresh SCOBY that you can gift to friends, or you can use the fresh one yourself and discard the older one.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eHow to make Kombucha\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\n\u003cli\u003eAdd white sugar and four to six tea bags to boiling, filtered water.\u003c\/li\u003e\r\n\u003cli\u003eRemove the tea bags after 15 minutes and leave the liquid to cool to room temperature (if the water is too hot the SCOBY will be destroyed.\u003c\/li\u003e\r\n\u003cli\u003e Add the SCOBY to the liquid in the Kilner jar and add 3 tbsp of cider vinegar.\u003c\/li\u003e\r\n\u003cli\u003eSecure the muslin cloth to the top of the jar with the provided twine and leave to ferment for 7-14 days. You can sample the tea throughout the process to ensure you reach your desired taste.\u003c\/li\u003e\r\n\u003cli\u003e Once you’re happy, remove the SCOBY, replace the muslin with the wooden lid and pop your Kombucha into the fridge, ready to drink. If you want to add some fizz to your Kombucha, leave it in the fridge for a few days before drinking.\u003c\/li\u003e\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003ePersonalise the flavour\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eYou can create many delicious flavours of Kombucha tea to suit your taste, using fresh fruit, herbs and even flowers to flavour, while retaining all of the same health benefits.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e Multiple benefits\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eKombucha is by no means a new phenomenon; it is thought that it may even date back to 2012 BC in Asia, where it was known as The Tea of Immortality. 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This all-in-one kit simplifies the whole cheese-straining process, making it easy to prepare a healthy kefir cheese full of probiotics in four simple steps, without the need for cheese starters or lots of equipment such as sieves, muslin cloths and jars – and it even allows you to make a variety of other tasty cheeses too.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat’s in the box?:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e848ml glass jar\u003c\/strong\u003e – holds the whey released during straining. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMesh basket\u003c\/strong\u003e – designed to allow slow straining.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eRing\u003c\/strong\u003e – holds the mesh basket in place while allowing room for the kefir to sit during straining. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLid\u003c\/strong\u003e – prevents the cheese absorbing any smells during straining.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePressing spring\u003c\/strong\u003e – applies pressure to create a semi-hard cheese. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecipe book\u003c\/strong\u003e – full of delicious cheese dishes and basic recipes for different cheeses. \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWhy eat kefir cheese?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA healthier alternative to cream cheese and sour cream, kefir cheese contains all the probiotic micro-organisms that are thought to be so beneficial to your health, and helps to regenerate muscles and boost immunity, while being delicious served on its own or replacing other cheeses in a variety of dishes. The straining process also produces whey as a by-product which is another big source of protein – this can also be used in many different recipes to ensure you get maximum health benefits and prevent it going to waste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEasy to use\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAn ideal accompaniment to the Kefirko Kefir Milk and Water Maker, this easy-to-use kit contains everything you need in one jar to make a fresh and healthy soft cheese in only four steps – no cheese starters or additives are required. All you need is fresh home-made milk kefir – if you make it in the Kefirko Milk and Water Kefir Maker, straining one 600ml batch makes approximately 200-300g of soft kefir cream cheese. Simply secure the mesh basket and ring in the glass jar, pour the kefir into the Kefir Cheese Maker, pop the lid on securely and leave it to strain in the fridge. When it’s finished, remove the mesh basket and tip out your kefir cheese onto a plate ready to serve.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFlavours\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis smooth and creamy cheese is delicious served as it is, or you could try adding different flavours depending on your taste. For a sweeter option, add dried or fresh fruit pieces, cocoa powder, honey or jam, or try dried or fresh herbs, spices or nuts for a more savoury flavour. You can either add your flavouring at the beginning of straining or once it’s finished. The included recipe book contains lots of ideas for using your kefir cheese in all kinds of dishes, from quiches and potato gratin to cheesecake and ice cream.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVersatile\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eNot just for soft kefir cheese, this clever multi-purpose kit includes basic recipes for making home-made mascarpone, mozzarella, ricotta or greek yoghurt as well. The longer the kefir strains, the drier and thicker it becomes – leaving it for a few hours creates a thicker kefir that can be used for dips; leaving overnight gives a creamy cheese and 1-2 days produces a semi-hard cheese. The included pressing spring also helps to create a firmer cheese during straining. This versatile kit allows you to experiment and make your cheese exactly how you like it, and for those days when you don’t want to make cheese, you can easily make fresh iced tea, iced coffee or almond milk in it as well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEasy to clean\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eComprising a glass jar and BPA-free plastic lid and accessories, the fridge-safe jar is airtight and leakproof with the lid on, and all the parts can go in the dishwasher for easy cleaning when you’ve finished making your kefir cheese.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout Kefirko\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBased in Slovenia, the idea for Kefirko came to this company when the designers noticed how messy and complicated it is to make kefir at home, involving a lot of different equipment and taking a lot of time just to prepare it. With the help of crowd-funding and support from fellow fans of fermentation, they created an all-in-one product to make it easy for everyone to make their own delicious kefir at home and to incorporate fermented foods into their everyday life.\u003c\/p\u003e\u003cp\u003ePlease note: Kefir grains not included.\u003c\/p\u003e\u003cp\u003eBPA-free.\u003c\/p\u003e","brand":"Kefirko","offers":[{"title":"Default Title","offer_id":61472243188042,"sku":"26164","price":9.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/26164_1.jpg?v=1777647222"},{"product_id":"kefirko-large-kefir-milk-and-water-maker-1-4l","title":"Kefirko Large Kefir Milk and Water Maker 1.4L","description":"\u003cp\u003eIf you’ve been wanting to get on the fermentation wagon and have a go at making your own kefir but find it too complicated and messy, you need this Kefirko 1.4L Kefir Milk and Water Maker – a really easy home kefir-making system. Whether you make it with milk or water, this kit has been specifically designed to make home kefir as simple as possible to create – simply add kefir grains and your liquid of choice (milk or sugar water).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat’s in the box?\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003e1.4 litre glass jar\u003c\/strong\u003e – the concave design makes it comfortable to handle, while the raised measurements on the outside of the jar indicate servings (300ml for one portion), so you only make the amount you need without any waste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrainer lid\u003c\/strong\u003e – this unique lid has slots in two sizes (wider for milk kefir and smaller for water kefir) to make it easy to separate the kefir grains from your finished kefir. The special design of the lid means it’s easy to pour your kefir into a drinking glass to enjoy. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSecure cover lid\u003c\/strong\u003e – screws into the strainer lid and enables the airflow needed in kefir-making, while preventing anything else such as impurities from entering your kefir during fermentation. It also has an integrated measuring cup so you can accurately measure the grains without wasting any. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCitrus juicer attachment\u003c\/strong\u003e – enables you to squeeze fruit juice directly into a second fermentation of your water kefir for extra flavour, so there’s no need to use a separate juicer. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScraper tool\u003c\/strong\u003e – keeps the grains from blocking the sieve so the kefir pours smoothly and quickly, even when thick. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSwizzle stick\u003c\/strong\u003e – this practical utensil is handy for adding the grains and stirring the kefir. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUser guide\u003c\/strong\u003e – with easy-to-follow instructions to create your own kefir, information about the different milks you can use, how to care for your grains as well as how to grow seed sprouts in your jar. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecipe booklet\u003c\/strong\u003e – contains 30 truly delicious and tempting recipes, including a delectable Apple \u0026amp; Raspberry Flatcake, and various smoothies, breads and fizzy mocktails. There’s even a recipe for kefir horseradish sauce to complement a hearty roast beef dinner – the possibilities are endless with Kefir! \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWhy drink kefir?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThere are many health benefits thought to be gained from drinking kefir – it contains easily digested proteins, it’s full of good bacteria that aid digestion, it boosts immunity and lowers blood pressure, and does so much more besides. And when you make it yourself, you know it's free from sweeteners, chemicals, additives or preservatives; unlike 'shop-bought' kefir you have complete control over its contents, it will continue to ferment inside the jar and produce increasing numbers of live cultures over time, and you can tailor it to your own taste. You can make as much or as little as you need and it’s great either consumed fresh or used as an ingredient in smoothies, shakes, ice cream, salads, cakes, cookies, pies, puddings and even bread… Your favourite meal can easily be more nutritious with kefir!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEasy to make\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWith only a small amount of preparation, you can enjoy fresh milk or water kefir every day thanks to this simple kit.\u003c\/p\u003e\u003cp\u003eFor milk kefir: simply measure the kefir grains in the measuring cup in the lid, put them in the glass jar and top up with milk. Then put the strainer lid on the jar and add the secure lid – making sure it’s a little loose to allow the air to circulate – and leave to ferment for 24 hours. It can then go in the fridge to stop the fermentation and chill before drinking. Once it’s ready, tighten the lid securely and shake, then pour through the strainer to remove the kefir and serve. If you’re making water kefir, the process is the same but you use water and sugar instead of milk and it can take longer to ferment, usually between 24 and 48 hours.\u003c\/p\u003e\u003cp\u003eAnd it doesn’t stop there, as the same grains can be used again in the next batch – once you’ve strained your kefir, just measure the grains again and add more liquid to begin your next delicious batch.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVersatile\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis multi-faceted jar can be used for more than just kefir – it’s also suitable for sprouting seeds and pulses, and even for making your own kombucha (fermented tea) drink. The glass jar is leakproof and airtight when the lid is securely fastened, and the plastic lid and accessories are all BPA-free, so you can rest assured that your kefir (or Kombucha) is the healthiest and most nourishing it can be.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEasy to clean\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAll the parts of the Kefir Milk and Water Maker can go in the dishwasher for easy cleaning when you’ve finished making your kefir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout Kefirko\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBased in Slovenia, the idea for Kefirko came to this company when the designers noticed how messy and complicated it is to make kefir at home, involving a lot of different equipment and taking a lot of time just to prepare it. 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Using milk or water, making kefir at home normally involves lots of equipment like sieves, jars and muslin cloths, but this all-in-one kit allows you to create this delicious healthy drink with no additional kit, no fuss and a lot less washing up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat’s in the box?\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e848ml glass jar\u003c\/strong\u003e – the concave design makes it comfortable to handle, while the raised measurements on the outside of the jar indicate one or two servings (300ml for one), so you only make the amount you need without any waste. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrainer lid\u003c\/strong\u003e – this unique lid has slots in two sizes (wider for milk kefir and smaller for water kefir) to make it easy to separate the kefir grains from your finished kefir. The special design of the lid means it’s easy to pour your kefir into a drinking glass to enjoy once it’s ready. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSecure cover lid\u003c\/strong\u003e – screws into the strainer lid and enables the airflow needed in kefir-making, whilst preventing everything else, like impurities, from entering your kefir during fermentation. It also has an integrated measuring cup so you can accurately measure the grains without wasting any. \u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eCitrus juicer attachment\u003c\/strong\u003e – enables you to squeeze fruit juice directly into a second fermentation of your water kefir for extra flavour, so there’s no need to use a separate juicer. \u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eScraper tool\u003c\/strong\u003e - keeps the grains from blocking the sieve so the kefir pours smoothly and quickly, even when thick. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSwizzle stick\u003c\/strong\u003e – this practical utensil is handy for adding the grains and stirring the kefir. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUser guide\u003c\/strong\u003e – with easy-to-follow instructions to create your own kefir, information about the different milks you can use, how to care for your grains as well as how to grow seed sprouts in your jar. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecipe booklet\u003c\/strong\u003e – contains 30 truly delicious and tempting recipes, including a delectable Apple \u0026amp; Raspberry Flatcake, and various smoothies, breads and fizzy mocktails. There’s even a recipe for kefir horseradish sauce to complement a hearty roast beef dinner – the possibilities are endless with Kefir! \u003c\/li\u003e\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhy drink kefir?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThere are many health benefits thought to be gained from drinking kefir – it contains easily digested proteins, it’s full of good bacteria that aid digestion, it boosts immunity and lowers blood pressure, and does so much more besides. And when you make it yourself, you know it's free from sweeteners, chemicals, additives or preservatives; unlike 'shop-bought' kefir you have complete control over its contents, it will continue to ferment inside the jar and produce increasing numbers of live cultures over time, and you can tailor it to your own taste. You can make as much or as little as you need and it’s great either consumed fresh or used as an ingredient in smoothies, shakes, ice cream, salads, cakes, cookies, pies, puddings and even bread… Your favourite meal can easily be more nutritious with kefir!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEasy to make\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWith only a small amount of preparation, you can enjoy fresh milk or water kefir every day thanks to this simple kit.\u003c\/p\u003e\u003cp\u003eFor milk kefir, simply measure the kefir grains in the measuring cup in the lid, put them in the glass jar and top up with milk. Then put the strainer lid on the jar and add the secure lid – making sure it’s a little loose to allow the air to circulate – and leave to ferment for 24 hours. It can then go in the fridge to stop the fermentation and chill before drinking. Once it’s ready, tighten the lid securely and shake, then pour through the strainer to remove the kefir and serve.\u003c\/p\u003e\u003cp\u003eIf you’re making water kefir, the process is the same but you use water and sugar instead of milk, and the process can take longer to ferment, usually between 24 and 48 hours.\u003c\/p\u003e\u003cp\u003eAnd it doesn’t stop there, as the same grains can be used again in the next batch – once you’ve strained your kefir, just measure the grains again and add more liquid to begin your next delicious batch.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVersatile\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis multi-faceted jar can be used for more than just kefir – it’s also suitable for sprouting seeds and pulses, and even for making your own kombucha (fermented tea) drink. The glass jar is leakproof and airtight when the lid is securely fastened, and the plastic lid and accessories are all BPA-free, so you can rest assured that your kefir (or Kombucha) is the healthiest and most nourishing it can be.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEasy to clean\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAll the parts of the Kefir-making kit can go in the dishwasher for easy cleaning when you’ve finished making your kefir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout Kefirko\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBased in Slovenia, the idea for Kefirko came to this company when the designers noticed how messy and complicated it is to make kefir at home, involving a lot of different equipment and taking a lot of time just to prepare it. With the help of crowd-funding and support from fellow fans of fermentation, they created an all-in-one product to make it easy for everyone to make their own delicious kefir at home and to incorporate fermented foods into their everyday life.\u003c\/p\u003e\u003cp\u003ePlease note: Kefir grains not included.\u003c\/p\u003e\u003cp\u003eBPA-free.\u003c\/p\u003e","brand":"Kefirko","offers":[{"title":"Default Title","offer_id":61472264487242,"sku":"26162","price":9.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/26162_1.jpg?v=1777646623"},{"product_id":"kilner-kefir-set","title":"Kilner Kefir Set","description":"\u003ch2\u003eWhat is kefir?\u003c\/h2\u003e\n\u003cp\u003eKefir is a type of fermented milk that may help manage blood sugar, lower cholesterol and boost digestive health. It's an excellent source of calcium and is rich in gut-supporting probiotic bacteria, making it perfect for balanced and healthy diets.\u003c\/p\u003e\n\u003ch2\u003eA simple recipe for homemade kefir\u003c\/h2\u003e\n\u003cp\u003eThis set features an easy-to-follow recipe so you can create tangy-flavoured probiotic drinks to enjoy immediately or incorporate into recipes. Simply add kefir grains into the jar using the unique beech wood measuring spoon and then add milk or sugar water to allow the fermentation to begin.\u003c\/p\u003e\n\u003ch2\u003eKilner Kefir Set is perfectly packaged in glass\u003c\/h2\u003e\n\u003cp\u003eThe set comes in glass, which is healthier, more environmentally friendly and ideal for storing food and drink. Glass is BPA free, does not absorb odours, flavours or stains, and no harmful chemicals or toxins can leak into the food; it's made to last and can be reused. It also has a dual-size silicone straining cap with a stainless-steel lid to keep the kefir clean and safe from germs during the fermentation process.\u003c\/p\u003e\n\u003ch2\u003eLovely for yourself or as a gift\u003c\/h2\u003e\n\u003cp\u003eThis set is ideal to keep for yourself or to give as a gift as it's presented in a lovely, colourful gift box with a recipe and step-by-step instruction booklet.\u003c\/p\u003e","brand":"Kilner","offers":[{"title":"Default Title","offer_id":61472368525642,"sku":"33702","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/33702_1.jpg?v=1774896887"},{"product_id":"lakeland-fermentation-jar-with-air-release-valve-1-4l-ideal-for-kimchi-sauerkraut","title":"Lakeland Fermentation Jar with Air-Release Valve 1.4L – Ideal For Kimchi \u0026 Sauerkraut","description":"\u003cp\u003eMaking your own delicious sauerkraut or kimchi at home is surprisingly easy. And our special 1.4 litre glass fermentation jar with an air release valve in the lid will make it even easier – and foolproof – with no other equipment required.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e Air Release Valve\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eThere’s no messing around with muslin cloths or remembering to 'burp' your jar as the airtight lid features a special one-way valve that allows built-up gas from the fermenting process to escape automatically, so there’ll be no explosive situations, while also preventing contamination from outside, which can make your food go mouldy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e Ideal for Sauerkraut \u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eTo make a basic sauerkraut that’s a world away from the stuff you find in supermarkets, all you need is cabbage and salt. Simply shred the cabbage and massage the salt into it until the cabbage goes soft and starts to produce a natural brining liquid. About five to ten minutes should do it and it’s really quite therapeutic. Add some caraway seeds for extra flavour, if you like, then put everything in this wide-mouthed fermentation and preserving jar, top up with water until the cabbage is covered, weigh it down with a cling-film-covered ramekin filled with baking beans and put the lid on. That’s it. \u003c\/p\u003e\u003cp\u003eAfter about three days, it will be ready to eat, but the longer you leave it, the more the tangy flavour develops. When you’ve got the flavour just right, put the jar in the fridge to halt the fermenting process. It will keep for ages. Our buyer, Veronica, was still enjoying a batch three months after she originally made it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e What Else Can I Make?\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eAs well as cabbage sauerkraut, you can experiment with other vegetables to make different flavoured sauerkraut – celery and dill, beetroot and juniper, ginger and carrot… the possibilities are endless.\u003c\/p\u003e\u003cp\u003e You can also make kimchi to accompany Asian dishes, or try kombucha – a fizzy black tea. Ideal for preserving pickles and chutneys, too, it can also be used to make kefir or hold your sourdough starter.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e What is Fermentation?\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eFermentation is one of the oldest techniques for preserving and storing food. When you combine your vegetables with salt and store them in an airtight container, the naturally present beneficial bacteria transform your food into a natural probiotic.\u003c\/p\u003e\u003cp\u003eComes with a recipe for kimchi.\u003c\/p\u003e\u003cp\u003eTo learn more about fermenting and how it works visit our blog and read all about the \u003ca href=\"https:\/\/blog.lakeland.co.uk\/fermenting\/%20\" target=\"_blank\"\u003eFocus on Fermenting.\u003c\/a\u003e\u003c\/p\u003e","brand":"Lakeland","offers":[{"title":"Default Title","offer_id":61474012496202,"sku":"72471","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/72471_1.jpg?v=1774905721"},{"product_id":"masontops-pickle-pebble-fermentation-weights-4-pack","title":"Masontops Pickle Pebble Fermentation Weights 4 Pack","description":"\u003cp\u003eWhen making home-made fermented foods such as kimchi or sauerkraut, it’s vital to keep your food completely submerged for tasty and successful results. The perfect size and shape to sit on top of your fruit or veg inside a Ball Mason jar, these clear glass Pickle Pebbles are the perfect weight and thickness to keep food completely submerged but visible during the fermenting process. \u003c\/p\u003e\u003cp\u003eIndividually made from soda glass and inspected by hand to ensure they meet the highest quality standards, they are heavier than most other glass or ceramic fermentation weights on the market – so one pickle pebble per jar is always enough – and being transparent, once inside the jar, they can hardly be seen.\u003c\/p\u003e\u003cp\u003ePack of 4 in a storage box.\u003c\/p\u003e","brand":"Mason Tops","offers":[{"title":"Default Title","offer_id":61474056372554,"sku":"72690","price":15.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/72690_1.jpg?v=1774905868"},{"product_id":"lakeland-fermentation-jar-with-air-release-valve-1l","title":"Lakeland Fermentation Jar with Air-Release Valve 1L","description":"\u003cp\u003eIf you’ve always wanted to have a go at making your own delicious sauerkraut or kimchi but are unsure where to start, fear not – this special 1 litre glass fermentation jar with air release valve is all the equipment you need to begin fermenting at home.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e Air Release Valve\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eThere’s no messing around with muslin cloths or remembering to 'burp' your jar as the airtight lid features a special one-way valve that allows built-up gas from the fermenting process to escape automatically, so there’ll be no explosive situations, while also preventing contamination from outside, which can make your food go mouldy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e Ideal for Sauerkraut \u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eTo make a basic sauerkraut that’s a world away from the stuff you find in supermarkets, all you need is cabbage and salt. Simply shred the cabbage and massage the salt into it until the cabbage goes soft and starts to produce a natural brining liquid. About five to ten minutes should do it and it’s really quite therapeutic. Add some caraway seeds for extra flavour, if you like, then put everything in this wide-mouthed fermentation and preserving jar, top up with water until the cabbage is covered, weigh it down with a cling-film-covered ramekin filled with baking beans and put the lid on. That’s it.\u003c\/p\u003e\u003cp\u003eAfter about three days, it will be ready to eat, but the longer you leave it, the more the tangy flavour develops. When you’ve got the flavour just right, put the jar in the fridge to halt the fermenting process. It will keep for ages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e What Else Can I Make?\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eAs well as cabbage sauerkraut, you can experiment with other vegetables to make different flavoured sauerkraut – celery and dill, beetroot and juniper, ginger and carrot… the possibilities are endless.\u003c\/p\u003e\u003cp\u003e You can also make kimchi to accompany Asian dishes, or try kombucha – a fizzy black tea. Ideal for preserving pickles and chutneys, too, it can also be used to make kefir or hold your sourdough starter.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e What is Fermentation?\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eFermentation is one of the oldest techniques for preserving and storing food. When you combine your vegetables with salt and store them in an airtight container, the naturally present beneficial bacteria transform your food into a natural probiotic.\u003c\/p\u003e\u003cp\u003eComes with a recipe for kimchi.\u003c\/p\u003e\u003cp\u003eTo learn more about fermenting and how it works visit our blog and read all about the \u003ca href=\"https:\/\/blog.lakeland.co.uk\/fermenting\/%20\" target=\"_blank\"\u003eFocus on Fermenting.\u003c\/a\u003e\u003c\/p\u003e","brand":"Lakeland","offers":[{"title":"Default Title","offer_id":61474156020042,"sku":"72470","price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/72470_1.jpg?v=1774906186"},{"product_id":"easiyo-yogurt-maker-2-extra-500g-jars","title":"EasiYo Yogurt Maker 2 Extra 500g Jars","description":"\u003cp\u003eDesigned and made in New Zealand, the specially curved design of these 500g EasiYo jars ensures that you can easily scrape out every last drop of deliciously nutritious, home-made EasiYo yogurt. Handy to have in the cupboard so you’ll always be ready to whip up another batch or a different flavour, each one fits perfectly in EasiYo’s 500g Yogurt Maker.\u003c\/p\u003e\u003cp\u003e\r\nOr you can use both 500g spare jars to make two flavours at once in the 1kg EasiYo Yogurt Maker with the help of the accessory basket (sold separately).\u003c\/p\u003e\u003cp\u003e\r\nFor use with any of the EasiYo 500g Yogurt Multipack range.\u003c\/p\u003e\r\nJars are BPA free.\r\n\u003cp\u003e\u003cstrong\u003e About EasiYo Yogurt\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003e\r\nDelicious and nutritious, EasiYo yogurt is really easy to make and just the thing for keeping you going until lunchtime. A great source of protein and calcium with absolutely no artificial ingredients but lots of great flavour, there are plenty of good reasons to love making your own yummy yogurt at home. It’s low-GI, gluten-free and, with so many tasty options to choose from, you can enjoy sinking your spoon into a different one every day.\u003c\/p\u003e\u003cp\u003e\r\nOriginally from New Zealand, EasiYo yogurt mixes are packed with live cultures of ‘friendly bacteria’ that give yogurt its legendary health properties. As these beneficial cultures have a limited lifespan, freshly-made yogurt is best and EasiYo has loads of them in every spoonful – far more than you’ll find in most you can find on the supermarket shelves.\r\n\u003c\/p\u003e","brand":"EasiYo","offers":[{"title":"Default Title","offer_id":61474893627722,"sku":"70504","price":1.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/70504_1.jpg?v=1774912815"},{"product_id":"mad-millie-kefir-kit","title":"Mad Millie Kefir Kit","description":"\u003cp\u003eIf you enjoy making your own yogurt and fancy a drinkable alternative, why not have a go at making your own Kefir. Packed with 8 strains of live culture, high in easily digestible protein, valuable B vitamins, calcium and other essential minerals, Kefir is thought to have many health benefits, including helping to promote and maintain a healthier digestive and immune system.\u003c\/p\u003e\r\n\u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eDrink on its own or add to smoothies and shakes\u003c\/li\u003e\r\n\u003cli\u003ePour over your breakfast cereal\u003c\/li\u003e\r\n\u003cli\u003eMake kefir cheese\u003c\/li\u003e\r\n\u003cli\u003eUse as a starter for sourdough bread\u003c\/li\u003e\n\u003c\/ul\u003e\r\n\u003cp\u003eEvery bit as versatile as natural yoghurt, it’s loaded with probiotics in the form of beneficial yeasts and bacteria, so it’s really good for you.\u003c\/p\u003e\u003cp\u003eContaining everything you need to make almost 6 litres of this amazing drink, this easy-to-use Mad Millie Kefir Kit is the perfect way to get started. Just add a sachet of the culture to your milk, soy, coconut milk or juice, leave for 24 hours, then shake and enjoy! Delicious sweetened with agave or vanilla, you can also drink it as it is, pour it over cereal, make it into a tasty smoothie or use it to make your own Kefir cheese.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e Kit includes:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e1 litre glass jar\u003c\/li\u003e\n\u003cli\u003eCheese cloth\u003c\/li\u003e\n\u003cli\u003eStainless steel mixing ball\u003c\/li\u003e\n\u003cli\u003e2 sachets of kefir culture. Each sachet makes a litre of Kefir and if you save a little you can make two more batches from the first.\u003c\/li\u003e\n\u003c\/ul\u003e\r\n\r\n\r\n\u003cp\u003eA \u003ca href=\"\/71846\/Mad-Millie-Kefir-Kit-Refill\" target=\"_blank\"\u003erefill kit\u003c\/a\u003e is also available.\u003c\/p\u003e\r\n\r\n\u003cp\u003e We've used Kefir in these delicious healthy recipes...\u003cbr\u003e\u003cbr\u003e\r\n \u003ca href=\"https:\/\/blog.lakeland.co.uk\/recipe\/vanilla-honey-kefir-cheesecakes\/\" target=\"_blank\"\u003eVanilla \u0026amp; Honey Kefir Cheesecakes\u003c\/a\u003e\u003cbr\u003e\r\n \u003ca href=\"https:\/\/blog.lakeland.co.uk\/recipe\/warm-autumn-roots-with-kefir-dressing\/\" target=\"_blank\"\u003eWarm Autumn Roots with Kefir Dressing\u003c\/a\u003e\u003cbr\u003e\r\n \u003ca href=\"https:\/\/blog.lakeland.co.uk\/recipe\/milk-kefir-bread\/\" target=\"_blank\"\u003eMilk Kefir Bread\u003c\/a\u003e\u003cbr\u003e\r\n \u003ca href=\"https:\/\/blog.lakeland.co.uk\/recipe\/kefir-scones-with-plum-ginger-cinnamon-jam\/\" target=\"_blank\"\u003eKefir Scones with Plum, Ginger \u0026amp; Cinnamon Jam\u003c\/a\u003e\u003cbr\u003e\r\n \u003ca href=\"https:\/\/blog.lakeland.co.uk\/recipe\/fluffy-kefir-pancakes\/\" target=\"_blank\"\u003eFluffy Kefir Pancakes\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Mad Millie","offers":[{"title":"Default Title","offer_id":61474917646666,"sku":"71791","price":9.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/71791_1.jpg?v=1774913537"},{"product_id":"lakeland-fermentation-jar-with-air-release-valve-1-8l","title":"Lakeland Fermentation Jar with Air-Release Valve 1.8L","description":"\u003cp\u003eMaking large batches of sauerkraut or kimchi at home is really easy with our 1.8 litre glass fermenting jar. You don’t need any other equipment and there’s no need for muslin cloths or remembering to 'burp' your jar either.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e Air Release Valve\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eThe airtight lid features a special one-way valve that allows built-up gas from the fermenting process to escape automatically, so there’ll be no explosive situations, while also preventing contamination from outside, which can make your food go mouldy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e Ideal for Sauerkraut \u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eTo make a basic sauerkraut that’s a world away from the stuff you find in supermarkets, all you need is cabbage and salt. Simply shred the cabbage and massage the salt into it until the cabbage goes soft and starts to produce a natural brining liquid. About five to ten minutes should do it and it’s really quite therapeutic. Add some caraway seeds for extra flavour, if you like, then put everything in this wide-mouthed fermentation and preserving jar, top up with water until the cabbage is covered, weigh it down with a cling-film-covered ramekin filled with baking beans and put the lid on. That’s it. \u003c\/p\u003e\u003cp\u003eAfter about three days, it will be ready to eat, but the longer you leave it, the more the tangy flavour develops. When you’ve got the flavour just right, put the jar in the fridge to halt the fermenting process. It will keep for ages. Our buyer, Veronica, was still enjoying a batch three months after she originally made it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e What Else Can I Make?\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eAs well as cabbage sauerkraut, you can experiment with other vegetables to make different flavoured sauerkraut – celery and dill, beetroot and juniper, ginger and carrot… the possibilities are endless.\u003c\/p\u003e\u003cp\u003e You can also make kimchi to accompany Asian dishes, or try kombucha – a fizzy black tea. Ideal for preserving pickles and chutneys, too, it can also be used to make kefir or hold your sourdough starter.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e What is Fermentation?\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eFermentation is one of the oldest techniques for preserving and storing food. When you combine your vegetables with salt and store them in an airtight container, the naturally present beneficial bacteria transform your food into a natural probiotic.\u003c\/p\u003e\u003cp\u003eComes with a recipe for kimchi.\u003c\/p\u003e\u003cp\u003eTo learn more about fermenting and how it works visit our blog and read all about the \u003ca href=\"http:\/\/blog.lakeland.co.uk\/fermenting\/%20\" target=\"_blank\"\u003eFocus on Fermenting.\u003c\/a\u003e\u003c\/p\u003e","brand":"Lakeland","offers":[{"title":"Default Title","offer_id":61474924560714,"sku":"72472","price":4.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/72472_1.jpg?v=1774913760"},{"product_id":"masontops-pickle-pipe-fermentation-airlock-regular-4-pack","title":"Masontops Pickle Pipe Fermentation Airlock Regular 4 Pack","description":"\u003cp\u003eIf you’d like to have a go at fermenting at home, but don’t want to invest in lots of specialist kit, these simple, reusable, silicone Pickle Pipe fermentation airlock inserts allow you to turn a screw-top Ball Mason jar into a self-burping fermentation jar.\u003c\/p\u003e\u003cp\u003eDesigned to fit snugly inside the metal band of the lid and create a perfectly airtight seal, each one features a low-profile spout with a special one-way valve that allows the build-up of natural gases inside the jar to vent automatically without letting unwanted oxygen in. \u003c\/p\u003e\u003cp\u003eIdeal for home production of sauerkraut, kimchi and many other popular fermented foods, they’re really quick and easy to fit, and they make the process of fermenting fruit and veg completely faff-free. \u003c\/p\u003e\u003cp\u003ePack of 4. One of each colour.\u003c\/p\u003e\u003cp\u003eBPA free.\u003c\/p\u003e\u003cp\u003ePlease note: suitable for use with our Ball Mason jars (except the wide mouth ones).\u003c\/p\u003e","brand":"Mason Tops","offers":[{"title":"Default Title","offer_id":61474933375306,"sku":"72688","price":3.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/72688_1.jpg?v=1774914096"},{"product_id":"easiyo-yogurt-maker-basket-and-2-jars","title":"EasiYo Yogurt Maker Basket and 2 Jars","description":"\u003cp\u003eDeveloped for use with EasiYo’s 1kg Yogurt Maker, this set allows you to make one or two 500g tubs of yogurt at a time. So you can make less than a full kilo if some of the yogurt-loving members of the family are away, or make two flavours at once if you just can’t make up your mind.\u003c\/p\u003e\u003cp\u003e\r\nDesigned and made in New Zealand for use with any of the \u003ca href=\"\/p70506\" target=\"_blank\"\u003eEasiYo 500g Yogurt Mix Sachets.\u003c\/a\u003e. Just mix up your chosen flavour and sit the jar or jars inside the basket before placing them into a full-size Yogurt Maker for the recommended length of time.\u003c\/p\u003e\u003cp\u003eBPA free.\u003c\/p\u003e\u003cp\u003e\r\nThe EasiYo Yogurt Maker Basket and its 500g Jars will fit into the old-style EasiYo Yogurt Maker – so owners of the older version can also make their yoghurt in half-size quantities.\r\n\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e About EasiYo Yogurt\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003e\r\nDelicious and nutritious, EasiYo yogurt is really easy to make and just the thing for keeping you going until lunchtime. A great source of protein and calcium with absolutely no artificial ingredients but lots of great flavour, there are plenty of good reasons to love making your own yummy yogurt at home. It’s low-GI, gluten-free and, with so many tasty options to choose from, you can enjoy sinking your spoon into a different one every day.\u003c\/p\u003e\u003cp\u003e\r\nOriginally from New Zealand, EasiYo yogurt mixes are packed with live cultures of ‘friendly bacteria’ that give yogurt its legendary health properties. As these beneficial cultures have a limited lifespan, freshly-made yogurt is best and EasiYo has loads of them in every spoonful – far more than you’ll find in most you can find on the supermarket shelves.\r\n\u003c\/p\u003e","brand":"EasiYo","offers":[{"title":"Default Title","offer_id":61474933571914,"sku":"70505","price":3.29,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/70505_1.jpg?v=1774914106"},{"product_id":"kilner-3l-fermentation-jar-set","title":"Kilner 3L Fermentation Jar Set","description":"\u003cp\u003eIf you’ve ever been tempted to try your hand at homemade kimchi or sauerkraut, the Kilner 3L Fermentation Jar Set makes it wonderfully straightforward.\u003c\/p\u003e\n\u003cp\u003eGenerously sized and beautifully boxed, it’s designed to help you ferment with confidence – whether you’re experimenting for the first time or returning to a well-loved recipe.\u003c\/p\u003e\n\u003cp\u003e\nWith its roomy 3 litre capacity, there’s plenty of space for satisfying batches of cabbage, pickles or other seasonal vegetables, making it ideal for fermenting once and enjoying the results over time.\n\u003c\/p\u003e\n\u003cp\u003e\nThe clever silicone lid features an integrated air lock, allowing fermentation gases to escape while keeping unwanted air out. This helps create just the right environment for safe, successful fermenting – without any complicated setup.\n\u003c\/p\u003e\n\u003cp\u003eCeramic fermentation weights keep your ingredients neatly submerged beneath the brine, helping to reduce spoilage and encouraging beautifully consistent results.\u003c\/p\u003e\n\u003cp\u003eMade from high-quality sodalime glass, the jar is sturdy, durable and crystal clear, so you can watch the natural fermentation process quietly do its thing on your worktop.\u003c\/p\u003e\n\u003cp\u003ePresented in a full-colour gift box and complete with recipe and step-by-step instructions, it includes everything needed to get started – a thoughtful gift for curious cooks and adventurous food lovers alike.\u003c\/p\u003e","brand":"Kilner","offers":[{"title":"Default Title","offer_id":61475161801034,"sku":"34196","price":27.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/34196_1.jpg?v=1777650633"},{"product_id":"kilner-1-5l-sourdough-clip-top-jar","title":"Kilner 1.5L Sourdough Clip Top Jar","description":"\u003cp\u003eIf you’ve named your sourdough starter and talk about it like a member of the family, the Kilner 1.5L Sourdough Clip Top Jar feels like a very fitting home. Generously sized and beautifully made, it gives your bubbling creation the space it needs to grow – and looks rather smart sitting on the worktop too.\u003c\/p\u003e\n\u003cp\u003eWith a roomy 1.5 litre capacity, there’s plenty of space for an active starter to rise and fall happily, without threatening to escape over the rim. It’s also ideal for preserving whole fruits and vegetables or storing dry pantry staples like grains, biscuits or sweet treats, so it won’t be limited to bread-making days.\u003c\/p\u003e\n\u003cp\u003eThe stainless steel clip-top lid and rubber seal create a secure, airtight closure to help lock in freshness and keep everything just as it should be. Made from high-quality sodalime glass, it’s strong, durable and crystal clear – perfect for keeping an eye on all that lively fermenting action.\n\n\u003c\/p\u003e\n\u003cp\u003eGlass won’t absorb odours, flavours or stains, making it a reusable and eco-friendly alternative to plastic. Finished with the iconic embossed Kilner® logo and backed by over 180 years of British heritage, it blends timeless design with everyday practicality – ready for your sourdough starter or whatever you decide to fill it with next.\u003c\/p\u003e","brand":"kilner","offers":[{"title":"Default Title","offer_id":61475184410954,"sku":"34204","price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/34204_1_2a947f73-9831-4e36-b967-381120d3004f.jpg?v=1777651101"},{"product_id":"kilner-1-litre-fermentation-set","title":"Kilner 1 Litre Fermentation Set","description":"\u003cp\u003eThis Kilner 1 Litre Fermentation Set helps you create smaller batches of delicious, fermented food, packed with vitamins, minerals and probiotic cultures. Whether you're fermenting sauerkraut, pickles, or kimchi, this clever kit makes the whole process a lot simpler. Plus, it’s the perfect way to enjoy the health benefits of probiotics while avoiding store-bought additives.\u003c\/p\u003e\n\u003ch2\u003eWide mouth for easy use\u003c\/h2\u003e\n\u003cp\u003eThe fermentation jar’s wide mouth makes it easy to add ingredients and remove your finished creations. Whether you're layering vegetables or spooning out sauerkraut, the process is smooth and hassle-free every time. \u003c\/p\u003e\n\u003ch2\u003eClever lid with a one-way valve\u003c\/h2\u003e\n\u003cp\u003eFermentation creates gases that need to escape, but you don’t want any air getting in. That’s where the silicone valve comes in. Built into the lid, it releases built-up gases during the fermentation process and ensures no air can get in, keeping your food safe and the brine perfectly balanced. \u003c\/p\u003e\n\u003ch2\u003eCeramic weights for perfect fermentation\u003c\/h2\u003e\n\u003cp\u003eSay goodbye to floating ingredients ruining your brine. The included ceramic weights keep everything neatly submerged, ensuring your vegetables are always under the brine solution to ensure consistent, delicious results. \u003c\/p\u003e\n\u003ch2\u003eStore with ease\u003c\/h2\u003e\n\u003cp\u003eOnce your fermentation is complete, simply replace the fermentation lid with the one-piece storage lid, pop the jar in the fridge, and your homemade delicacies are ready to enjoy whenever you like. \u003c\/p\u003e","brand":"Kilner","offers":[{"title":"Default Title","offer_id":61533651206474,"sku":"28020","price":9.49,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/files\/28020_1.jpg?v=1777647243"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/8108\/4234\/collections\/34196_5.jpg?v=1779351758","url":"https:\/\/www.lakeland.co.uk\/collections\/fermentation-kits-and-accessories.oembed","provider":"Lakeland","version":"1.0","type":"link"}