Jam Making and Preserves Recipe Book

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4.4 stars out of 5 based on reviews. (5 reviews)

Product number: 16573

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    Jam Making and Preserves Recipe Book

    5

    "Good book"

    25 November 2020

    What a great book. Would make ideal present.

    Jam Making and Preserves Recipe Book

    4

    "Recommended"
    Mrs Warren

    14 October 2020

    This is a great book some lovely new recipes not found in other books. Introductory pages are very helpful. The only negative is that there is no guidance on shelf life or refrigerator life once opened of most of the preserve recipes. Otherwise a great buy!

    Jam Making and Preserves Recipe Book

    4

    "Preserving"
    Mrs Bristow

    03 February 2020

    Some lovely recipes with easy to follow instructions for making homemade jams.

    Jam Making and Preserves Recipe Book

    4

    "Great for a Beginner Like Me"
    Mrs Emery

    31 January 2018

    I'm a total beginner in making jam so this is ideal for me, it explains every detail which I need at the moment. If you're a regular jam maker this might be a bit too basic.

    Jam Making and Preserves Recipe Book

    5

    "Good recipe ideas and great tips"
    Lindsay

    11 July 2014

    This review is for an older version of this product

    This is a great little book. A lot of others out there on preserving so I guess nothing new but I found it gave helpful tips, and the recipe ideas are good. Says to use granulated sugar not preserving sugar, wasn't sure but it worked fine. Made mixed berry jam, it's great! Looking at one for peach, raspberry and champagne, yum, also spiced plum and port. Good section on chutneys and relishes, looking at giving mango chutney a go. I do have a life but this preserving bug has bitten I think! Give it a go!

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