Lodge Wanderlust Cast Iron Camper Pan 25cm

Lodge Wanderlust Cast Iron Camper Pan 25cm

Product number: 74242

Like a fine wine, this 25cm Cast Iron Camper Pan from Lodge’s Wanderlust series is designed to improve with age. Seasoned with 100% natural vegetable oil to prevent it from rusting, it’s definitely a pan for life, ready to go wherever the adventure takes you. And with an embossed camper van design on the base to give it an extra special touch, it’ll be a joy to use every time you cook – indoors or out.

Consistent cooking

Suitable for cooking on virtually any cooking surface, including ovens, stoves, grills and open campfires, this versatile pan is great for cooking at home and out in the open air. Because it’s cast iron, it retains heat really well and distributes it evenly throughout the body to avoid any hot spots to make sure whatever you rustle up gets cooked consistently every time.

A pan for life

This American-made cast iron wonder boasts an almost indestructible body, so you’ll never have to buy another one. Not only will it save you money in the long run, but it also means you can cook with confidence, knowing you have a pan you can rely on not to warp, dent, chip or break – just the thing for cooking in a busy kitchen or out in the wilderness.

About Lodge Cast Iron Skillets and Frying Pans

Founded in 1896 in the Appalachian Mountains of Tennessee, legendary cast iron brand, Lodge, don’t just make cookware – they make heirlooms that are passed down through the generations. All their cast iron skillets and frying pans are suitable for use on induction, ceramic, electric and gas hobs, as well as in the oven and on barbecues or campfires, with excellent heat distribution and an easy-release finish which improves with age. Pre-seasoned with vegetable oil at the foundry for a rust-resistant, non-stick finish, they can be used to sear, fry, sauté, grill, roast, bake, braise or boil, indoors or out. What’s more, if you’re out in the wild, they can all be hand washed without any need for detergent because the iron is sterile at 100°C.

Lodge is the sole cast iron cookware manufacturer still operating in the United States, combining only the safest and purest sources of iron with state of the art moulding systems and an electrostatically sprayed, pre-seasoning coat of vegetable oil to help prevent rusting.

Caring for Cast Iron Cookware

With just a few simple steps, your cast iron cookware will last you a lifetime. When you’ve finished cooking, rinse the pan out with hot water, and, if you need to, use a mild abrasive to remove burnt on food. Dry the pan thoroughly to prevent rust and then lightly coat with cooking oil to build up the seasoning. For convenience, Lodge’s Cast Iron cookware comes pre-seasoned, and it will only get better after every use.

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