Classic Salt & Pepper Mills with Himalayan Salt and Tellicherry Pepper

Classic Salt & Pepper Mills with Himalayan Salt and Tellicherry Pepper

Product number: 72532

Packaged beautifully in case you can bear to give them away as a gift, this pair of Salthouse & Peppermongers Classic Salt and Pepper Mills come pre-filled with Himalayan Rock Salt and Tellicherry Black Peppercorns so discerning cooks can season their cooking with the best possible ingredients.

Smart enough to sit on any dining table, the high-quality, ceramic CrushGrind mechanisms are on top of each mill to make them spill-proof so they won’t leave any mess behind, and the clear plastic bodies make them a practical addition to any cook’s kitchen as it’s easy to see when they need a refill.

Pink Himalayan Rock Salt

Mined from the mountains of Pakistan, this natural rock salt comes from an ancient sea which dried and became buried. Popular as a healthier alternative to bleached and processed salts, Himalayan salt contains a spectrum of over 75 natural trace elements, of which iron gives the salt its unique pink hue.

Tellicherry Peppercorns

In the Peppermongers’ opinion, Tellicherry Garbled Special Extra Bold is the highest quality black pepper in the world, packed with rich essential oils and a complex, fruity aroma. Organically grown, whole black pepper is hand-harvested and sun-dried in the hills of the Western Ghats, Kerala, India, and only the largest 10% of peppercorns, measuring at least 4.75mm in diameter make the grade.

CrushGrind Mills

These clever inverted mills have their ceramic grinding mechanisms on top, so when you put one down after use, you know it won’t leave a dusty ring behind to make a mess on your kitchen counter or dining table. The durable CrushGrind mechanisms have been developed to ensure your salt or pepper is crushed and ground to release both flavour and aroma for maximum impact on your cooking.

25-year manufacturer's guarantee on the grinder.

About Salthouse & Peppermongers

Starting with a ship and a compass, this family firm has supplied the UK with exotic salt and peppers for 140 years. Like his ancestors before him, Gregorie, the current owner, has travelled the world tasting and bringing home the best seasonings, whether it’s from the foothills of the Himalayas or the salt flats of Bolivia. For him, it’s all about big flavour from simple, basic ingredients, but the very best of the basics – salt and pepper. Salthouse & Peppermongers search out and import gourmet seasonings that are produced naturally, using methods that are thousands of years old. No pesticides and no bleaching.

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