Non-Stick Rolling Pin

Very nice rolling pin, not heavy but got a little bit of weight to it. Feels nice and cold.

Always had a wooden rolling pin before and needed two so that it could be washed and thoroughly dry before re-use. Only need one now!

So, goodbye to my old inefficient wooden rolling pin and welcome new, easy to use, non stick one. I wish we'd met years ago! My latest batch of yogurt/flour flatbreads (a VERY sticky dough) were much easier to roll out than previous ones.

Having used it yet but it's a well made gadget, not too heavy, smooth surface.

I personally find this much better then using a regular rolling pin. I use it most for gluten free pastry, which often seems to be crumbly and sticky to everything but itself! Yes I still use extra flour to aid it not sticking and it’s noticeably easier to use (especially if rolled onto something like baking paper to help transfer the delicate pastry into dish etc.) I also find it easier on the wrists as the handles stay sturdy and the central cylinder rolls. As it does having moving parts it does take longer to dry but I personally find that a minor inconvenience for the other benefits.