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Product number: 72174
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Lakeland 3 year guarantee included
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Dim sum and other Oriental delights, steamed vegetables, couscous, meat and fish are easy to cook quickly and evenly in this traditional 2-Tier Bamboo Steamer. Ensuring all essential nutrients and vitamins are retained in the food, steaming not only gives you delicious, juicy results, but keeps all of the good bits of the food inside too.
Part of Jeremy Pang’s School of Wok range, this steamer is made to be easy to use. It has a comfortable bamboo handle and is held together with bamboo ties rather than the staples you’ll find on inferior versions.
Designed with Asian food enthusiast, chef Jeremy Pang, this traditional bamboo steamer is ideal for making great tasting, authentic Chinese food in your own kitchen, sure to impress friends and family alike.
About School of Wok
Be a wok star! You don’t need to attend Covent Garden’s award-winning School of Wok to cook Chinese food like a professional thanks to this special range of woks and accessories developed and endorsed by celebrity chef – and founder of the School of Wok – Jeremy Pang.
If you want to find out more about the man behind School of Wok, and pick up some invaluable tips for cooking authentic Chinese food at home and making the most of your wok, we caught up with Jeremy Pang to ask him all about his Chinese food revolution.
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We want you to enjoy shopping at Lakeland with complete confidence, which is why every single product you buy from us comes with a 3 year guarantee – just bring along your receipt or emailed order confirmation as proof of purchase. Plus all returns are free.
To do this, it would be really helpful if you could call one of our friendly Customer Services Advisors on 015394 88100 first, as there are occasions when it may not be necessary for you to be inconvenienced by sending a product back to us.
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