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Traditional Moroccan Tagine 1.2L

Product number: 7184

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Product Features

  • Traditional Moroccan cooking pot
  • Create authentic North African dishes at home
  • Makes succulent, tender food full of flavour
  • Use in the oven or on the hob with a heat diffuser

4 Read 43 reviews

  • Traditional Moroccan Tagine 1.2L

    With over 100,000 Traditional Tagine's sold, our version of this traditional Moroccan cooking pot ensures steam re-condenses back into the food, helping to achieve authentic, tender dishes that are full of favour.

    • Steam cools in the cone-shaped tagine lid then re-condenses to keep food tender.
    • Handmade from glazed terracotta.
    • Oven safe up to 200°C.
    • Use the tagine on the hob with a heat diffuser.
    • 3 recipes included.

    Whether recreating meals enjoyed in far flung places or taking your first foray into Moroccan food, a stoneware tagine helps to achieve an authentic dish. For centuries, North African cuisine has relied upon this unusual-looking cooking pot, whose lid ensures steam cools and re-condenses into the food below, to create meltingly tender casseroles, while the slow cooking develops all those wonderful flavours for a truly exotic taste experience.

    Handmade from glazed terracotta, it can be used in the oven (up to 200°C), or on the hob with a heat diffuser placed below it. Please note: the glaze may develop fine lines with use but this will not affect overall performance. Please note: Not suitable for ceramic, induction or halogen hobs.

    Recipes incl.

    • Honey & Cardamom Chicken with Olives & Chickpeas
    • Spicy Beef & Aubergine Tagine with Squashy Garlic
    • Spicy Meatballs & Tomato Sauce

    28cm Dia. x 22cm H. (11" x 8¾"). 1.2 litre capacity.

    • Freezer safe
    • Metal utensil friendly
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  • Delivery

    UK Mainland
    Standard Delivery 3-5 days
    Express Delivery Next Day (if ordered before 7pm Monday to Friday. 2 days after 7pm including Weekends/Bank Holidays) *
    Sunday Express Delivery Sunday (if ordered between 7pm Friday and 7pm Saturday)*
    Click & Collect Available at Delivery Page
    BFPO & Foreign & Commonwealth Office
    Standard Delivery 3-5 days*
    Eire (Ireland)
    Standard Delivery 7 Working Days*
    EU countries
    Standard Delivery 7-10 Working Days*
    Rest of the world
    Standard Delivery 7-10 Working Days*

    * Some delivery services may not be available in your area, the delivery page will display the available delivery services during checkout.


    We want you to enjoy shopping at Lakeland with complete confidence, which is why every single product you buy from us comes with a 3 year guarantee – just bring along your receipt or emailed order confirmation as proof of purchase. Plus all returns are free.

    To do this, it would be really helpful if you could call one of our friendly Customer Services Advisors on 015394 88100 first, as there are occasions when it may not be necessary for you to be inconvenienced by sending a product back to us.

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  • Traditional Moroccan Tagine 1.2L


    "Bubble, bubble, no toil but nearly trouble"

    My first use of the tagine using a recipe in the instruction book was a success. I used it on the hob with a diffuser and whether this produces a different result to cooking it in the oven I don't know but it produced too much liquid which threatened to bubble over. I would suggest that half the quantities of stock in the recipe be used as, like a slow cooker, the liquid doesn't evaporate and, as the vegetables cook, they create a surfeit of liquid. Also, it was unclear how low a heat we are supposed to use. I used the smallest radiant on the hob on half light and found it worked.

    Traditional Moroccan Tagine 1.2L



    I’ve had one of these for a few years and always enjoy using it, so have now bought one for my daughter. I always use it on my hob and it produces beautifully cooked and flavoursome food and it is a very attractive item in my kitchen.

    Traditional Moroccan Tagine 1.2L



    I've had the larger size tagine for almost ten years and it's still going strong. I can't comment on using it on a hob but I do use it at least twice a week in the oven. It's been amazing for everything from casseroles to curries. I wouldn't hesitate to replace it, if ever I needed to.

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Traditional Moroccan Tagine 1.2L