A Modern Way to Cook

A Modern Way to Cook

Product number: 71022

A brilliant collection of recipes from Anna Jones, an inspiring cook, food writer and stylist who has worked with Jamie Oliver, Antonio Carluccio and the ‘Fabulous Baker Brothers’, to name just a few. Many of us are interested in eating healthier food on a regular basis, but when we get home tired from work and it’s late, it’s all too easy to reach for a ready meal and fire up the microwave. These delicious and healthy vegetarian recipes from Anna Jones are easily achievable on any night of the week. She shows how simple it is to make clean, nourishing vegetarian food without too many specialist ingredients and without creating mountains of washing-up.

Chapters are broken down by time, with recipes for 15, 20, 30 and 40 minutes, and she shows how, with a little forward planning, you can also whip up quick, healthy breakfasts and other dishes you can make and reuse throughout the week to save time. A practical and inspiring collection of recipes for anyone who wants to put flavour-packed food that does you good on the table quickly and without fuss. Hardback, 320 pages 175 recipes.

*Some delivery methods may not be available in your area, the delivery page will display available methods during checkout.