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Product number: 63307
A bread mix with many fans to its name, this Gluten Free White Bread Mix from the Doves Farm Freee range can be used to make your own oven-baked bread, or set off in your bread machine if you prefer.
Just add water and three tablespoons of cooking oil to make a tasty white bread that’s not too dense or crumbly, is ideal for toast, and can be frozen after baking. And Doves Farm’s customers reckon it’s really easy to add spices or dried fruit to make a fruit loaf.
This product is Coeliac UK, Vegan and Kosher certified.
About Doves Farm
Farmers who mill their own flour in the old-fashioned stone-ground way, Doves Farm is a family business that first rebelled against the mass-baked white loaf in 1978. Decades later, they’re still passionate about how their grains are grown, believing in growing crops slowly and tenderly (without pesticides), and how they make their flour – the ingredients, the flavour, the provenance and the effect on our planet – they’ve even reintroduced some of the UK’s lost ancient grains, like rye, spelt, einkorn and emmer to their land. They’re firm believers that it’s essential to choose the right grain for the job, so whether you’re making bread, cakes or scones, you’ll get the best results from your baking.
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