Lakeland Double Pot Ice Cream Maker 3 "Be Careful" Mrs Hobbs 12 August 2020 The Ice Cream Maker works well however in the handbook it would be better if right at the beginning of the instructions it said DO NOT USE A METAL SPOON. I damaged mine by not reading right through to the end of the instructions. It is easy to scratch the inside so be careful. A note from the team thanks for your feedback- we'll make sure that your comments are passed on to our buying team
Lakeland Double Pot Ice Cream Maker 2 "Disappointed" Mrs Bryant 21 September 2020 I bought this as there is only 2 of us, I liked the idea of making two different flavours. The first time I used it, the mixes didn't thicken much at all. The second time, I was very careful to chill everything. The pots were in the freezer for 24 hours and the mix in the fridge overnight. After 45 mins churning, I was able to pour the mixtures out. I sent it back and bought one with a compressor, which is brilliant A note from the team Thank you for your review. We’re sorry to hear this didn’t work well for you but are pleased to hear you’re enjoying using the compressor ice cream maker.
Lakeland Double Pot Ice Cream Maker 1 "Not good" Mrs Elizabeth Stephens 05 November 2020 I bought this as I liked the thought of two different flavours at the same time. I've tried this a few times and both times the ice cream hasn't thickened. I to left the pots in the freezer for over 24 hours and still didn't work. Really need to send this back but no one answering the phones. I'll go to Windermere when I'm up that way with work very soon A note from the team Thank you for your review. We're sorry to hear this hasn't worked as well as expected. We've spoken to our buying team who advised that the best way to get perfect ice cream is to cool down the mixture overnight in the fridge before use and then to slowly pour the mixture into the bowls while the paddles are turning. We've been in touch via email to help further.