Niederegger Marzipan, Nougat and Truffle Assortment 200g
Niederegger Marzipan, Nougat and Truffle Assortment 200g
Why Buy Me?
- Selection of 16 bite-sized sweet treats
- In 8 scrumptious flavours
- Marzipan, chocolate truffles and chewy nougat
- Individually wrapped
- Suitable for vegetarians
Niederegger Marzipan, Nougat and Truffle Assortment 200g
Product number: 61187
New for 2017, Niederegger have asked the master confectioners in charge of their three main departments – marzipan, confectionery and chocolate – to put together a collection of each of their favourite bite-sized treats, and this Niederegger Marzipan, Nougat & Truffle Assortment is the delicious result. Smartly packaged and all individually wrapped, you’ll find three flavours of classic Niederegger marzipan mini loaves, two choices of soft nougat, and three varieties of light-as-air truffle-centred chocolates.
Sure to be a selection box that will please the whole family, they’re perfect for sharing with friends and for dividing into the drawers and pockets of heirloom Advent calendars.
Box includes:
- Marzipan Loaves in Classic Dark, Pistachio and Pineapple
- Truffles in Mousse au Chocolat, Cream and Marc de Champagne
- Soft and chewy Nougat in Cream Praline and Nut praline
The Niederegger Story
Germany's most famous marzipan factory is in the north in Lübeck, and marzipan is undoubtedly the city's biggest export. Johann Georg Niederegger, an outstanding confectioner, established the business in 1806, and the original, time-honoured recipe has stayed exactly the same since then – a mixture of almonds, sugar and an ingredient similar to rosewater that gives the unique Niederegger taste.
With its high almond content, it’s less sweet than many marzipans, keeping the true taste and colour of the finest, aromatic Mediterranean almonds that are used, and only the best, most perfect, golden kernels pass the expert gaze of the eagle-eyed ‘checkers’ once the almonds have been blanched. Niederegger make 30 tons of this incredible marzipan every day, crushing the chopped nuts with sugar between giant granite rollers, heating the paste in copper cauldrons until it’s ready to be cooled, wrapped and rested to develop the fullest potential of the almond aroma. And finally, the secret rosewater-like ingredient is added and the marzipan can be turned into one of over 300 marzipan specialities, from fine pralines to novelty shapes as well as the classic chocolate-coated loaves.
The many delicious varieties of this flavoursome treat are renowned the world over – and adored by Lakeland customers.
Information
- Suitable for vegetarians
Product dimensions
16 pieces, 8 varieties. 200g., (450p per 100g.)
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