Mrs Bridges Ultimate Hamper

Information

• Suitable for vegetarians

Further Information

Contains Eggs, Milk, Soya, Barley / wheat (gluten), May contain Nuts, Mustard, Treacle Toffee Cookies Wheat Flour, Vegetable Oils, Sugar, Oats, Treacle (8%), Toffee Pieces (6%) (Sugar, Glucose, Butter, Palm Oil, natural flavouring), Raising Agents (Sodium Bicarbonate, Acid Sodium Pyrophosphate), Natural Flavouring, salt Strawberry Preserve Sugar, Strawberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid Seville Maramalade Sugar, Oranges, Orange Juice (from Concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Orange Oil, Acidity Regulator: Citric Acid Savoury Biscuits Fine Oatcakes: Oatmeal (86%), Vegeatable Oils, Skimmed Milk Powder, Salt, Raising Agent: Sodium Bicarbonate Rough Oatcakes: Oatmeal (77%), Vegetable Oil, Wheat Flour, Wheat bran, Skimmed Milk Powder, Salt, Raising Agent: Sodium Bicarbonate Highland Oatcakes: Oatmeal (76%), Vegetable Oils, Wheat Flour, Sugar, Salt, Raising Agent: Sodium Bicarbonate Scottish Butter Digestive Biscuits: Wheat Flour, Sugar, Butter (from Milk) 12%, Vegetable Oils, Oats, Wheat Bran, Skimmed Milk Powder, Honey Salt Raspberry Preserve Sugar, Raspberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid Ploughmans Sugar, Malt Vinegar (from BARLEY), Onion (10%), Apple (10%), Brown Sugar, Carrots (7%), Cauliflower (7%), Courgettes (7%), Swede (7%), Tomato Puree (from concentrate), Dates, Treacle, Garlic Puree, Lemon Juice (from concentrate), Salt, MUSTARD seeds, Spices Orange Maramlade with Ginger Sugar, Oranges (32%), Stem Ginger (3%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid Clotted Cream Fudge Sugar, Glucose Syrup, Sweetened Condensed Milk (milk, sugar), Palm Oil, Butter (milk), clotted cream (2%), Salt, Emulsifier: E471, Mono and Di-glyceride of fatty acid, Soya lecithin: Flavouring, vanillin crystals Caramalised Onions Caramalised Onion (27%), (White onion, red onion brown sugar, butter (milk)), onion (20%), malt vinegar (from Barley), white sugar, garlic puree (10%), dates, brown sugar, treacle, balsamic vinegar (wine vinegar, grape must, caramel E150d), Rapeseed oil, salt, spices (may contain Mustard) Beetroot and Red Onion Relish Beetroot (30%), Sugar, Red Onion (21%), Apples, Red Wine Vinegar, Malt vinegar (from Barley), modified maize starch, salt, garlic puree, mixed spices (may contain traces of Mustard) Assorted Humbugs Sugar, Glucose syrup, sweetened condensed milk, palm oil, butter (contians Milk), Emulsifier: Soya lecithin, flavouring, concetrates: Apple, Hibiscus: Colours: Vegetable Carbon 4 Fruit Marmalade Sugar, Oranges (15%), Grapefuit (8%), Lemons (8%), Limes (4%), Orange Juice (from concetrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acididty Regulator Lemon Curd Sugar, Whole Eggs (pasturised), Butter (milk), Lemon Juice (from concentrate) (4%), Modified Maize Starch, Gelling Agent: Fruit Pectin, Lemon Oil, Acidity Regulator: Citric Acid, Emulsifier: E475