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Product number: 32924
Renshaw’s Sicilian Lemon Frosting is refreshingly zingy and ready to use straight from the tub, perfect for quickly adding a citrus twist to cakes, traybakes and muffins. Simply give it a stir and spoon into a piping bag, or use a pallet knife to spread onto cakes for an even easier finish. It makes a delicious middle layer for lemon or plain sponge cakes too.
Helping us all create celebration cakes for generations, Liverpool-based company Renshaw have over 100 years’ experience of developing ready to roll icing, marzipan, frostings, caramel and mallows. Established in 1898 they pride themselves on their local workforce and also hold a Royal Warrant, having first been granted one by George VI back in 1950.
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