Silikomart Silicone Raspberry Dessert Mould

Silikomart Silicone Raspberry Dessert Mould

Product number: 31973

Create show-stopping, awe-inspiring desserts for friends and family with this wonderfully unique Silicone Raspberry Dessert Mould. The mould comes in two parts, with a rounded base ideal for sponge cake and a raspberry-inspired mould to add an impressive, detailed topping to your bake. Whether you crown your bakes with jelly, mousse or ice-cream, no one will be able to resist!

Superior quality silicone

The flexible silicone allows for a design with incredibly intricate detail; looking like a batch of perfectly-formed raspberries, it makes for an irresistible topping for your dessert. Plus, due to the incredible non-stick properties of the silicone, you don’t need to grease the mould beforehand, making for slightly healthier baking while guaranteeing your creations release with ease.

Versatile

There are so many different, delicious options with these moulds. You could bake a sponge base topped with a raspberry-flavoured ice cream; or for a mouth-wateringly tempting cheesecake, why not try a biscuit base and cream cheese topping in the larger mould, with a raspberry mousse or jelly as its crowning glory? As the moulds are oven safe, you could even bake a New York-style cheesecake, or how about an indulgent chocolate mousse topped with a tangy fruit sorbet? The possibilities are endless!

Oven and freezer safe

The marvellously robust silicone is oven safe up to 230° and freezer safe down to a very chilly -60°, so whether you’re making a sponge cake or a frozen dessert, you can rest assured that this mould will deliver a beautiful result. The mould is even microwave safe, so you can make quick and easy sponges when you have a hankering for something sweet.

Easy-clean

Food glides off this silicone mould with ease, making washing up a breeze. Better still, you can pop it into the dishwasher when you’re done for a fuss-free clean-up.

Recipes

The Silikomart Silicone Raspberry Dessert Mould comes with a recipe book. However it can also be used to make our Raspberry & Mango Coconut Cream Parfait recipe.

About Silikomart

An Italian company based near Venice, Silkomart came to be in 2002 and, thanks to their technical expertise and design knowledge, immediately became leaders in the production of silicone cookware and baking moulds. Using his years of experience gained in the family pastry tool business, founder Dario Martellato became dedicated to creating exceptional quality products that fulfilled real needs in both home and professional kitchens, consulting food professionals in Silikomart’s ‘innovation laboratory’ to ensure they don’t just create super-flexible high quality bakeware that lasts, but real tools, designed by chefs for chefs.

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