How to Make Bread Book – over 60 Recipes How to Make Bread Book – over 60 Recipes

How to Make Bread Book – over 60 Recipes

star star star star star ( 1 review )

How to Make Bread Book – over 60 Recipes

star star star star star ( 1 review )


local_shipping Delivery

  • done Standard
    3-5 days -  £3.50
  • done Express
    Next working day -  £8.50

storefront Click & collect

Product Features

  • Learn how to make bread
  • Over 60 easy-to-follow recipes
  • With clear step-by-step photos
  • Features tips on methods and tools
  • Includes gluten-free and sourdough options
  • Lakeland 3 year guarantee included
View full product description

How to Make Bread Book – over 60 Recipes

Product number: 26733

Written by Emmanuel Hadjiandreou, How to Make Bread is a brilliant book for anyone who wants to bake bread at home. Featuring over 60 recipes with step-by-step photography to guide you along, the book is packed with tips to ensure your recipes rise to the occasion every time – covering all the basics from how flour and yeast ‘work’, to how to achieve a light crumb and good crust. Lovely!

Perfect whether you’re baking your very first loaf or going back to basics to brush up your skills, once you’ve been guided through a Basic White Loaf, you’ll have the foundations for all kinds of delicious and interesting variations. And because bread is a varied and splendid thing, there are chapters for Gluten-Free Breads, Sourdoughs (yes please!) and Flavoured Yeasted Breads, and sweet teeth with be satisfied by the goodies in the Pastries and Sweet Treats pages.

About the author

Emmanuel Hadjiandreou has worked for Gordon Ramsay, Flour Power City Bakery, Daylesford Organic and Judges Bakery in Hastings. He currently teaches at The School Of Artisan Food in Nottinghamshire, and he has won several awards for his sourdough bread, stollen and other creations.

Hardback, 176 pages. Over 60 easy-to-follow recipes.

3-5 days
Orders £50.00 and over - FREE
Order under £50.00 - £3.50
Next day if ordered before 7pm Monday to Saturday.
In 2 days if ordered outside these times and bank holidays*
Standard delivery cost + £5.00
Click & Collect FREE
myHermes Parcelshop £3.50
International Full details available here.
Returns FREE returns! More information available here

*Some delivery methods may not be available in your area, the delivery page will display available methods during checkout.

Customer rating: 5
star star star star star (1)
Sign in and write a review login
star star star star star
star star star star
star star star
star star
close clear refinements

"Best bread book"

star star star star star

I have been making bread for the family for quite a few years now, we never buy bread. I own about 20 books on bread but this is the one I return to. I highly recommend it to everyone, it makes the process so simple and accessible to everyone.

You've viewed 1 of 1 reviews