"Not non-stick" star star_border star_border star_border star_border I was intrigued & bought a tin. I have been baking bread for several years. The dough seeped through the holes & stuck to the tin. A disaster to remove. Brought it back. Stick to the traditional tin. Mrs Methven - 26 August 2019 support_agent A note from the team Thank you for your review. We're sorry to hear of your experience.If the dough is coming through the holes it could be that perhaps the dough is too wet. We'd recommend leaving it to cool completely before removing - it should then contract and pop out easily. Our Lakeland 2lb loaf tin product reference 70158 maybe a suitable alternative to try. You can return it to any of our Lakeland stores with the receipt or bank/card statement and they'll be happy to help.