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Product number: 19502
If you have a gas hob, you need one of these Flare Lidded Stockpots. The special fins work best on well-filled pans so just fill it up with ingredients for your soup, curry or stew and watch the flames ‘lock’ onto the sides to heat your pan, and start cooking food, much faster than they would for a conventional casserole dish.
Lifetime manufacturer's guarantee.
About Flare pans
These unusual-looking finned pans were developed by a scientist at Oxford University, as a by-product of his work on jet engines. Channelling heat across the base and up the side, the design is particularly effective on gas hobs because it makes the flames ‘stick’ to the sides, so each pan heats up much more quickly using 70% less energy than a comparable traditional pan but on all hobs the fins distribute heat more uniformly to cook without burning or scorching. The pans are made from cast aluminium with stainless steel handles and non-stick coatings for easy release and clean up.
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