3 Holly Leaf Cutters

This cutter set performed really well. The large holly worked brilliantly for cupcake toppers and I used the smallest one for topping mini cupcakes. Yet to use the middle sized one but I will find a use for it between now and Christmas! After cutting, press down the plunger on a flat surface before popping the dough/icing out of the mould, so that you get the brilliant leaf vein imprint on your holly leaves. If you don't want the imprint, you can pop the dough/icing out straight after cutting giving you just the shape outline.

I have a variety of these sorts of cutters that I have bought from Lakeland over the years. They are easy to use and great to clean. I find them much easier to use than the traditional cutters.

great little cutters. Not much more to say as they are straightforward and work as described.

i made my leaves by hand one year, this year i thought id treat myself. Lovely cutters, easy to use once i got the hang of pressing into the icing and using the plunger to release the leaves. Made baking really easy. and a 3 pack of sizes was great for the price.