21 Hearts Chocolatier Artisan Chocolate Mould
star star star star_border star_border ( 7 reviews )
star star star star_border star_border ( 7 reviews )
21 Hearts Chocolatier Artisan Chocolate Mould
Product number: 18761
Treat your nearest and dearest to homemade, heart-shaped chocolates, which have never been easier to make thanks to this Hearts Chocolate Mould that makes 21 uniform sized chocolates. Making it easy to get professional-looking results, we’re sure the lucky recipient will be over the moon with their gifts.
Made from solid polycarbonate, this mould is solidly built and designed to last many chocolate making days to come. The precise details help you get that professional-looking artisan finish. Easy to use, once you’ve filled your mould with your tempered chocolate and let them set, simply turn the mould upside down, give it a gentle tap and your chocolates will fall straight out.
Making that perfect finish easier than ever, we’re sure you and your friends will be delighted with your homemade chocolates, and making 21, there is sure to be enough to go around everyone, if you feel like sharing.
Tempering Chocolate
To ensure your chocolatey treats have that professional-looking sheen, you will need to temper your chocolate. This stops the cocoa fat from separating, preventing that dull grey finish and meaning the chocolate shrinks slightly when set for an easy release from the mould. If you want to find out a bit more, we wrote a handy guide on tempering chocolate for budding chocolatiers.
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Standard 3 - 5 working days |
Orders £50.00 and over - FREE Order under £50.00 - £3.95 |
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Express Next day if ordered before 7pm Monday to Saturday. In 2 days if ordered outside these times and bank holidays* |
Standard delivery cost + £6.95 |
| Click & Collect | This item is not available in-store or for click & collect |
| Evri Parcelshop | This item is not available in-store or for click & collect |
| International | Full details available here. |
| Returns | FREE returns! More information available here |
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These moulds work well and providing you follow the instructions (How to make chocolates book) the finished chocolates drop out and look very professional.
For those complaining about not being able to get the chocs out of the mould...it's user error! Temper the chocolate properly, allow it to cool to room temp, put it in the fridge for a few mins. A tap against the worktop pops the chocolates out. If any are stuck, put in freezer for 3 or 4 mins, then tap again. These moulds give a really professional, shiny finish. I've painted the insides with oil based colours, also used gold flake / dust. All come out great. I ordered some moulds from WE Links, they arrived just as fast and they are identical moulds to these ones, but several quid cheaper!
These moulds were ideal to celebrate Valentine's Day other moulds i.e. Magnetic moulds are very expensive but these are cheap to use to celebrate the occasion i.e. £9.50 as compared to £40.00 so great value
At my first attempt I made some lovely chocolate hearts using this mould. It wasn't very easy to get the chocolates out of the mould, but I'm sure I will get better at it! However, the one disappointing thing about the product is that the central heart mould has a dip in the base due to the way the mould itself was made. This means that the chocolate from that individual mould has a pointed bit on the top when turned out. Not so attractive!
There is no give in the mould at all & so it was difficult to get the chocolate out of the mould without banging it. I'm disappointed!
Thanks for the review and taking the time to speak to me on the phone, I'm glad I was able to help.
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