"It's OK" star star star star_border star_border It is definitely handsome and looks good on my worktop. I have no quarrel with it when making cakes, whipping cream or eggs but heavy doughs? It is not man enough for scones or bread doughs which I found extremely disappointing. Even with very small amounts of flour, for a small pizza base, causes the machine head to wobble and I need to lean on it to stop it from jumping around. It is not a match for my late, lamented, broken Kenwood. Mrs Coles - 21 December 2015 support_agent A note from the team Thanks for the feedback, I'm sorry to hear that the machine hadn't met your expectations, I'll be in touch shortly.