Damascus Japanese Paring Kitchen Knife 8cm Blade

Product number: 17725

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Product Features

  • Small, full tang 8cm Japanese paring knife
  • Sharp stainless steel blade with carbon steel core
  • Straight-edged blade
  • Strong, riveted wooden handle

4 Read 4 reviews

  • Damascus Japanese Paring Kitchen Knife 8cm Blade

    Whether it’s tough-skinned veg like a sweet potato or something simple like an apple or pear that you want to peel, you need a small knife that's comfortable to hold with a really strong, sharp blade. This Damascus Paring Knife fits the bill perfectly. With a straight-edged, slightly smaller blade that most of the others on the market, it’s just right for following the shape of any fruit or vegetable to peel and pare quickly and easily without any waste.

    About Lakeland Damascus Knives

    Sharpened using the same techniques as those used to make Samurai swords, Damascus knives undergo a process of lamination where the super-hard carbon steel core is layered with 67 coatings of stainless steel for a distinctive blade that is strong yet flexible with a superior cutting edge.

    This multi-layering technique is believed to have been discovered in Damascus around 300BC – hence the name – eventually making its way east to be perfected by Japanese sword-smiths where the blade’s finish was aptly named ‘kasumi-nagashi’ or ‘floating mist’.

    Full tang with an ice-tempered blade, each beautifully balanced knife also has a comfortable riveted wooden handle to give you excellent precision and control.

    8cm (3") blade.

    • Knife
    • Age restriction applies. You must be 18 or over to buy this item
  • Delivery

    UK Mainland
    Standard Delivery 3-5 Working Days
    Express Delivery Next Day (if ordered before 7pm Monday to Friday. 2 days after 7pm including Weekends/Bank Holidays)*
    Sunday Express Delivery Sunday (if ordered between 6pm Friday and 6pm Saturday)*
    Click & Collect Available at Delivery Page
    BFPO & Foreign & Commonwealth Office
    Standard Delivery 3-5 Working Days*
    Eire (Ireland)
    Standard Delivery 7 Working Days*
    EU countries
    Standard Delivery 7-10 Working Days*
    Rest of the world
    Standard Delivery 7-10 Working Days*

    * Some delivery services may not be available in your area, the delivery page will display the available delivery services during checkout.


    We want you to enjoy shopping at Lakeland with complete confidence, which is why every single product you buy from us comes with a 3 year guarantee – just bring along your receipt or emailed order confirmation as proof of purchase. Plus all returns are free.

    To do this, it would be really helpful if you could call one of our friendly Customer Services Advisors on 015394 88100 first, as there are occasions when it may not be necessary for you to be inconvenienced by sending a product back to us.

  • Damascus Japanese Paring Kitchen Knife 8cm Blade


    "Damascus knives overall experience"

    I have bought this model and several other knives in this range and having some years experience of knives, it would be fair to say that I am impressed with the quality and finish of these tools. I noticed one reviewer expressed disappointment at having to sharpen them frequently this may due to degree angle that these knifes were originally honed at which in my opinion gives them a superior cutting performance but depending on use and what your cutting as well on how you sharpen your knives have an overall bearing I believe I personally use a fine/medium wet stone and achieve excellent result

    Damascus Japanese Paring Kitchen Knife 8cm Blade


    "Good little knife"

    This is the third knife from this range I have purchesed, they offer good value are good looking and well designed. You need a whetstone to keep them sharp like any knife, this 8cm one is useful for lots of jobs too.

    Damascus Japanese Paring Kitchen Knife 8cm Blade


    "A great paring knife"

    Having an abundance of apples to peel and core I have found this knife a joy to use. It sits very comfortably in the hand and I find the blade strong and sharp. For chopping onions i need a larger knife and I look forward to trying the chefs knife.