Langdale Vegetarian Essence Of Rennet 150ml 5 "Works for mozzarella" 27 July 2018 I have only used this to make small quantities of mozzarella,but find it works well. I use 2 teaspoons per 4 pints of milk.
Langdale Vegetarian Essence Of Rennet 150ml 5 "Good product" Steve 31 May 2013 I've used this with 3 of the recipes in the book. What I've found is where is says for example 1/4 teaspoon mixed with 2 tbsp water you should used 2 tbsp of the rennet essence as it;s already diluted.
Langdale Vegetarian Essence Of Rennet 150ml 4 "It worked for me..." Vivia 28 March 2013 I have seen a few negative reviews for this rennet on your site. I have now made each of the cheeses in the book to good effect. However, I have heard that the usefulness of liquid rennet can deteriorate in storage, could this be the problem for your customers? - Could you please state if this rennet is from a GM source. A note from the team Thanks for placing your review. The Rennet has not come from a GM source.
